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RECIPE
5 INGREDIENTS 4 STEPS 5min

Vegan Chocolate Chip Chickpea Cookie Dough

5.0
2 Ratings
Chocolate Chip Chickpea Cookie Dough is an awesome vegan and grain-free alternative! It’s so filling, just a couple bites will usually suffice. Only 4 ingredients for this cookie dough + chocolate chips!
Vegan Chocolate Chip Chickpea Cookie Dough Recipe | SideChef
Chocolate Chip Chickpea Cookie Dough is an awesome vegan and grain-free alternative! It’s so filling, just a couple bites will usually suffice. Only 4 ingredients for this cookie dough + chocolate chips!
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5min
Total Time
$2.61
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1 can
Chickpeas
1 cup
Vegan Chocolate Chips
1/2 cup
Creamy Peanut Butter
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
1210
FAT
70.8 g
PROTEIN
33.8 g
CARBS
127.4 g

Cooking Instructions

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Step 1
Blend Chickpeas (1 can) for 2 whole minutes in a food processor or high-powered blender.
Step 2
Add Creamy Peanut Butter (1/2 cup) , Pure Maple Syrup (1/4 cup) , and Vanilla Extract (1/2 tsp) . Blend until smooth, scraping down sides as needed.
Step 3
Scoop into bowl. Add Vegan Chocolate Chips (1 cup) and serve, or press into pan and keep refrigerated for bars.
Step 4
You can pair this with apples, graham cracker sticks or pretzels. This dough keeps well for quite a while in sealed container in the fridge. Enjoy!
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Nutrition Per Serving
Calories
1210
% Daily Value*
Fat
70.8 g
91%
Saturated Fat
24.2 g
121%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
127.4 g
46%
Fiber
20.2 g
72%
Sugars
73.1 g
--
Protein
33.8 g
68%
Sodium
903.7 mg
39%
Vitamin D
--
--
Calcium
190.9 mg
15%
Iron
10.7 mg
59%
Potassium
307.9 mg
7%
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