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Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
This chili mac recipe is the perfect marriage of two of the most comforting comfort foods of all time. A delicious way to use up leftover chili!
50MINS
Total Time
$1.41
Cost Per Serving
Ingredients
Servings
8
us / metric
Chili
![Ground Beef](https://www.sidechef.com/ingredient/08e86267-f2e4-4325-891b-2874db4efa9b.jpeg?d=96x96)
1 lb
Ground Beef
or Sausage
![Canned Diced Tomatoes](https://www.sidechef.com/ingredient/4410be7d-7837-4af6-8355-130818ad596b.jpeg?d=96x96)
2 cups
Canned Diced Tomatoes
![Canned Chili with Beans](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
3 1/3 cups
Canned Chili with Beans
Mac & Cheese
![Elbow Macaroni](https://www.sidechef.com/ingredient/8bfc275e-b1c7-4e99-bb36-955151c8c704.jpeg?d=96x96)
1 1/2 cups
Elbow Macaroni
Nutrition Per Serving
VIEW ALL
Calories
442
Fat
22.4 g
Protein
28.1 g
Carbs
33.9 g