Pip & Ebby
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http://www.pipandebby.com/
This chili mac recipe is the perfect marriage of two of the most comforting comfort foods of all time. A delicious way to use up leftover chili!
50MINS
$1.41
Ingredients
Servings
8
Chili
1 lb
Ground Beef
or Sausage
1
2 cloves
Garlic, minced
2 cups
Canned Diced Tomatoes
3 1/3 cups
Canned Chili with Beans
Nutrition Per Serving
Calories
442
Fat
22.4 g
Protein
28.1 g
Carbs
33.9 g