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9 INGREDIENTS •6 STEPS •50min

Chili Mac and Cheese

Editor's Choice
This chili mac recipe is the perfect marriage of two of the most comforting comfort foods of all time. A delicious way to use up leftover chili!
Chili Mac and Cheese Recipe | SideChef
This chili mac recipe is the perfect marriage of two of the most comforting comfort foods of all time. A delicious way to use up leftover chili!
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Pip & Ebby
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Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
50min
Total Time
20min
Active Time
$1.41
Cost Per Serving

Ingredients

Servings
8
US / METRIC

Chili

1 lb
Ground Beef
or Sausage
1
White Onion , chopped
or Yellow Onion
2 cloves
Garlic , minced
2 cups
Canned Diced Tomatoes
3 1/3 cups
Canned Chili with Beans

Mac & Cheese

1 1/2 cups
Elbow Macaroni
1 cup
Cheddar Cheese , shredded
2 Tbsp
Butter
1/4 cup
Sour Cream
for topping
(optional)
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Nutrition Per Serving

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CALORIES
442
FAT
22.4 g
PROTEIN
28.1 g
CARBS
33.9 g

Cooking Instructions

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Nutrition Per Serving
Calories
442
% Daily Value*
Fat
22.4 g
29%
Saturated Fat
10.3 g
52%
Trans Fat
0.3 g
--
Cholesterol
95.9 mg
32%
Carbohydrates
33.9 g
12%
Fiber
4.9 g
18%
Sugars
5.3 g
--
Protein
28.1 g
56%
Sodium
739.0 mg
32%
Vitamin D
0.1 µg
0%
Calcium
203.1 mg
16%
Iron
5.8 mg
32%
Potassium
719.5 mg
15%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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