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6 INGREDIENTS •8 STEPS •35min

Raspberry Peach Tarts

This fruity tart contains an ooey-gooey secret!

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Pip & Ebby

Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!

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Pip & Ebby

Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!

http://www.pipandebby.com/

35min

Total Time

$4.33

Cost Per Serving

Ingredients

Servings

US / METRIC

1 sheet

Puff Pastry , thawed

2 3/4 cups

Brie Cheese Round , trimmed, thinly sliced

Large Peach , pitted, thinly sliced

2 cups

Fresh Raspberries

2 Tbsp

Granulated Sugar

1/4 cup

Butter , melted

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Nutrition Per Serving

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CALORIES

847

FAT

63.1 g

PROTEIN

26.4 g

CARBS

45.5 g

Cooking Instructions

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Nutrition Per Serving

Calories

847

% Daily Value*

Fat

63.1 g

81%

Saturated Fat

30.8 g

154%

Trans Fat

0.0 g

Cholesterol

131.5 mg

44%

Carbohydrates

45.5 g

17%

Fiber

5.5 g

20%

Sugars

13.0 g

Protein

26.4 g

53%

Sodium

778.3 mg

34%

Vitamin D

0.5 µg

Calcium

210.2 mg

16%

Iron

2.6 mg

14%

Potassium

357.5 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Raspberry Peach Tarts

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