Could anyone not love chocolate chip cookies? Doubt it! These particular Vegan Chocolate Chip Cookies are super soft, melt-in-your-mouth! Whoever thought you could make good cookies without butter and eggs? The secret is refined coconut oil and finely ground flax meal! Together, they work wonders to create super soft & chewy cookies! Traditional home-baked cookies tend to get hard after a day or two- not these!
Wholly Deliciousness!
Hi, I'm Marlee. I am committed to cooking healthy, whole and delicious food for my family and myself.
20MINS
Total Time
$0.40
Cost Per Serving
Ingredients
Servings
12
us / metric
1 1/3 cups
White Whole Wheat Flour
1/3 cup
Coconut Oil, melted
1/3 cup
Vegan Sugar
1/3 cup
Unrefined Dark Brown Sugar
4 Tbsp
Water
1 Tbsp
Flaxseed Meal
finely ground in blende
1/2 tsp
Baking Soda
1 cup
Vegan Chocolate Chips
Nutrition Per Serving
Calories
223
Fat
11.6 g
Protein
2.8 g
Carbs
29.3 g
