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9 INGREDIENTS •8 STEPS •6hr

Vegan Creamy Tofu Cheese

Name: Vegan Creamy Tofu Cheese
Total time: 21600 s
Yield: 2
Ingredients: 250 gram Firm Tofu; 5 tablespoon Coconut Oil; 2 tablespoon Nutritional Yeast; 1 tablespoon White Miso Paste; 1 teaspoon Apple Cider Vinegar; 2 teaspoon Lemon Juice; 1/2 teaspoon Salt; 1/2 teaspoon Garlic Powder; 1/2 teaspoon Vegetable Bouillon Cube

4.0

3 Ratings

Cheese can be stored in the refrigerator for up to 2 weeks or stored in the freezer for up to 1 month (defrost at room temperature before serving).

Vegan Creamy Tofu Cheese Recipe | SideChef

Cheese can be stored in the refrigerator for up to 2 weeks or stored in the freezer for up to 1 month (defrost at room temperature before serving).

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K33 Kitchen

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

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K33 Kitchen

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

6hr

Total Time

$2.01

Cost Per Serving

Ingredients

Servings

US / METRIC

9 oz

Firm Tofu

1/3 cup

Coconut Oil , melted

2 Tbsp

Nutritional Yeast

1 Tbsp

White Miso Paste

1 tsp

Apple Cider Vinegar

1/2 Tbsp

Lemon Juice

1/2 tsp

Salt

1/2 tsp

Garlic Powder

1/2 tsp

Vegetable Bouillon Cubes

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Nutrition Per Serving

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CALORIES

449

FAT

41.1 g

PROTEIN

14.3 g

CARBS

6.9 g

Cooking Instructions

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Step 1

Wrap the Firm Tofu (9 oz) in a kitchen towel and apply a weight (like a couple of thick books) to remove as much water as possible.

Step 2

Break the tofu by hand into a small food processor and blend for 30- 60 seconds.

Step 3

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4.0

3 Ratings

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Nutrition Per Serving

Calories

449

% Daily Value*

Fat

41.1 g

53%

Saturated Fat

29.7 g

148%

Trans Fat

0.0 g

Cholesterol

0.0 mg

Carbohydrates

6.9 g

Fiber

2.3 g

Sugars

3.6 g

Protein

14.3 g

29%

Sodium

1094.6 mg

48%

Vitamin D

Calcium

241.0 mg

19%

Iron

2.1 mg

12%

Potassium

71.2 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Vegan Creamy Tofu Cheese

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