4 INGREDIENTS • 9 STEPS • 35MINS

Crispy Hash Browns

Name: Crispy Hash Browns
Total time: PT2100.0S
Yield: 4
Ingredients: 3 Potato; 3 tablespoon Butter; 1/2 teaspoon Salt; 1 Onion

Recipe

4.5

4 ratings

Crispy hash browns are delightful when simple. You just want to taste the crispy potatoes and a bit of salt. You can smother ketchup or gravy on it if you need that extraness but the base hash browns will be as simple as possible.

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Crispy hash browns are delightful when simple. You just want to taste the crispy potatoes and a bit of salt. You can smother ketchup or gravy on it if you need that extraness but the base hash browns will be as simple as possible.

Pups with Chopsticks

Hi, I'm Joyce, the creator of Pups with Chopsticks food blog exploring international flavours & ingredients - bringing you delicious and fun classic and fusion recipes!

https://pupswithchopsticks.com

35MINS

Total Time

$0.38

Cost Per Serving

Ingredients

Servings

4

us / metric

3

Small Potatoes

3 Tbsp

Butter

1/2 tsp

Salt

1

Small Onion, grated

optional

Nutrition Per Serving

VIEW ALL

Calories

174

Fat

9.2 g

Protein

2.5 g

Carbs

21.1 g

Love This Recipe?

Add to plan

Crispy Hash Browns

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Pups with Chopsticks

Hi, I'm Joyce, the creator of Pups with Chopsticks food blog exploring international flavours & ingredients - bringing you delicious and fun classic and fusion recipes!

https://pupswithchopsticks.com

Cooking Instructions

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step 1

Scrub and peel the Potatoes (3).

step 2

Grate the potatoes on the largest grater hole setting.

step 3

Add Salt (1/2 tsp) and mix it into the shredded potatoes and let it sit for 5 minutes.

step 4

Place a cloth inside a bowl and add all the shredded potatoes inside the cloth.

step 5

Squeeze out as much as the water as you can. Discard the water that was squeezed out. Unravel the tight ball of squeezed potatoes, lightly loosen it up, and mix in the Onion (1).

step 6

Spread out the potatoes on a plate and nuke it for 1 1/2 to 2 minutes.

step 7

In a pan, set the heat to medium heat and add some oil and Butter (3 Tbsp).

step 8

Once the pan is hot, and the butter has melted, add in a golf ball sized of shredded potatoes.

step 9

Take a spatula and smush them down into pattie sizes and cook for approximately 4 minutes a side or until golden crispy.

Crispy Hash Browns

4.5

35MINS

$0.38

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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