SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
Is it burnt, or is it blackened? If you haven’t tried this flavor-bursting seasoning, you’re missing out. Homemade blackened seasoning is perfect for seafood, but it’ll work magic with pork chops, steaks, or even tofu! Anything that needs to be seared will be great with blackened seasoning.
5MINS
$0.14
Ingredients
Servings
8
1 Tbsp
1 Tbsp
McCormick® Garlic Powder
1/2 Tbsp
1/2 Tbsp
Brown Sugar
1/2 Tbsp
Onion Powder
1/2 Tbsp
1/2 Tbsp
Dried Thyme
1 tsp
Ground White Pepper
1 tsp
Cayenne Pepper
Nutrition Per Serving
VIEW ALL
Calories
16
Fat
0.2 g
Protein
0.6 g
Carbs
3.5 g
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com