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All Natural Homemade Pistachio Butter
Recipe

4 INGREDIENTS • 3 STEPS • 5MINS

All Natural Homemade Pistachio Butter

Turn some natural nuts into creamy and delicious All Natural Homemade Pistachio Butter that are not full of added unhealthy fats and hidden sugars.
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All Natural Homemade Pistachio Butter
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The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Turn some natural nuts into creamy and delicious All Natural Homemade Pistachio Butter that are not full of added unhealthy fats and hidden sugars.
5MINS
Total Time
$1.68
Cost Per Serving
Ingredients
Servings
6
US / Metric
Unsalted Pistachios
4 cups
Unsalted Pistachios
Coconut Oil
1 Tbsp
Coconut Oil, melted
Water
1/2 cup
Water
Nutrition Per Serving
VIEW ALL
Calories
497
Fat
41.0 g
Protein
17.9 g
Carbs
26.0 g
Add to plan
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All Natural Homemade Pistachio Butter
Save
author_avatar
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/

Author's Notes

Make sure to purchase all-natural, unsalted ones. If you cannot find them, soak your pistachios in water for 1 hour to ensure most of the salt is dissolved.
Cooking InstructionsHide images
step 1
In your coffee grinder or food processor, place unshelled Unsalted Pistachios (4 cups), Coconut Oil (1 Tbsp), Maple Syrup (1 Tbsp), and Water (1/4 cup).
step 1 In your coffee grinder or food processor, place unshelled Unsalted Pistachios (4 cups), Coconut Oil (1 Tbsp), Maple Syrup (1 Tbsp), and Water (1/4 cup).
step 2
Start grinding, adding more Water (1/4 cup) as needed, scraping the sides of the container until all nuts have been processed and are creamy.
step 2 Start grinding, adding more Water (1/4 cup) as needed, scraping the sides of the container until all nuts have been processed and are creamy.
step 3
Store your nut butter in a glass jar in your fridge for a couple of weeks. Use it as spread on bread, to make energy balls, or also to make tasty pasta or salad dressing. Enjoy!
step 3 Store your nut butter in a glass jar in your fridge for a couple of weeks. Use it as spread on bread, to make energy balls, or also to make tasty pasta or salad dressing. Enjoy!
Tags
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Dairy-Free
Gluten-Free
Healthy
Shellfish-Free
Vegan
Vegetarian
Quick & Easy
Spreads & Dips
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