Best Oatmeal Ever

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1/4 cup

Coconut Oil

or Butter

1 1/2 cups

Oats

3 cups

Almond Milk

Cooking Instructions

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Step 1

In a saucepan, melt the Coconut Oil (1/4 cup) over low heat.

Step 2

Add Oats (1 1/2 cups) to the oil and stir to coat. Keep stirring them around so they don’t burn, and remove them from the stove only when they start smelling toasty.

Step 3

Pour in the Almond Milk (3 cups) and stir.

Step 4

Let the mixture cool down, then place it in your fridge for 6-8 hours or overnight.

Step 5

When ready to serve, place oatmeal back on the stove and bring it to a gentle simmer, stirring constantly so that the oats will release some starch, which will give you a creamy porridge. Add your favorite toppings and enjoy!