Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Chocolate Hazelnut Affogato

6 INGREDIENTS • 7 STEPS • 35MINS

Chocolate Hazelnut Affogato

Recipe
Think of Chocolate Hazelnut Affogato as an adult ice cream float. Instead of fizzy pop poured over ice cream, you have hot bold espresso laced with Frangelico liqueur. Gently melting and swirling with chocolate ice cream, whipped cream and toasted hazelnuts. Incredibly easy and oh so good.
Add to plan
logo
Chocolate Hazelnut Affogato
Save
author_avatar
Compelled to Cook
Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
Think of Chocolate Hazelnut Affogato as an adult ice cream float. Instead of fizzy pop poured over ice cream, you have hot bold espresso laced with Frangelico liqueur. Gently melting and swirling with chocolate ice cream, whipped cream and toasted hazelnuts. Incredibly easy and oh so good.
35MINS
Total Time
$0.95
Cost Per Serving
Ingredients
Servings
4
us / metric
Heavy Cream
1/2 cup
Heavy Cream
Powdered Confectioners Sugar
1 Tbsp
Powdered Confectioners Sugar
Hazelnuts
4 Tbsp
Hazelnuts
Espresso
4 fl oz
Espresso, freshly brewed
Frangelico
1 fl oz
Frangelico
Nutrition Per Serving
VIEW ALL
Calories
329
Fat
22.5 g
Protein
4.1 g
Carbs
25.5 g
Add to plan
logo
Chocolate Hazelnut Affogato
Save
author_avatar
Compelled to Cook
Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
On a small baking sheet or pie plate, spread Hazelnuts (4 Tbsp) in a single layer and toast for 10 to 13 minutes until starting to turn golden.
step 3
Allow to cool to room temperature and coarsely chop.
step 4
Combine Heavy Cream (1/2 cup) and Powdered Confectioners Sugar (1 Tbsp) and whip until soft peaks form. Keep chilled until ready to use.
step 5
Brew 4 shots of Espresso (4 fl oz) or use espresso powder as per product instructions. Combine with Frangelico (1 fl oz).
step 5 Brew 4 shots of Espresso (4 fl oz) or use espresso powder as per product instructions. Combine with Frangelico (1 fl oz).
step 6
Place a scoop of Chocolate Ice Cream (4 scoops) in individual serving dishes or glasses. Pour 1/4 of espresso and liqueur into each dish.
step 6 Place a scoop of Chocolate Ice Cream (4 scoops) in individual serving dishes or glasses. Pour 1/4 of espresso and liqueur into each dish.
step 7
Top with a dollop of whipped cream and garnish with chopped hazelnuts. Serve immediately.
step 7 Top with a dollop of whipped cream and garnish with chopped hazelnuts. Serve immediately.
Tags
view more tags
Gluten-Free
Comfort Food
Date Night
Cocktails
Shellfish-Free
Father's Day
Vegetarian
Dessert
Quick & Easy
Italian
Mother's Day
Summer
0 Saved
top