No-Churn Chocolate Ice Cream

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1 cup

Cold Heavy Cream

1/2 cup

La Lechera® Sweetened Condensed Milk

3 Tbsp

Unsweetened Cocoa Powder , sifted

1 tsp

Vanilla Extract

to taste

Sliced Almonds

(optional)

Cooking Instructions

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Step 1

Into the bowl of a stand mixer, add in Heavy Cream (1 cup) , La Lechera® Sweetened Condensed Milk (1/2 cup) , Unsweetened Cocoa Powder (3 Tbsp) , Vanilla Extract (1 tsp) and mix on high speed until soft peaks form.

Step 2

Freeze it overnight in an air-tight container.

Step 3

Serve with Sliced Almonds (to taste) and homemade brownies. Enjoy!