Name: Cajun Salmon with Roasted Jalapeño Pineapple Salsa
Total time: PT2100.0S
Yield: 4
Ingredients: 1 Copper River Sockeye Salmon; 4 tablespoon Extra-Virgin Olive Oil; 1 Lime; 1 tablespoon Honey; 2 teaspoon Salt; 1 tablespoon Cajun Seasoning; 1 teaspoon Ground Cumin; 1 teaspoon Freshly Ground Black Pepper; 3 Jalapeño Pepper; 2 cup Pineapple; 1/2 cup Red Onion; 1/4 cup Fresh Cilantro; 1 clove Garlic

Cajun Salmon with Roasted Jalapeño Pineapple Salsa

2 ratings

Editor's Choice

This roasted Jalapeño and Pineapple Salsa has the perfect flavors to bring colorful, nutritious salmon to it’s full potential!

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Cajun Salmon with Roasted Jalapeño Pineapple Salsa

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Olive and Artisan

Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.

https://www.oliveandartisan.com/

This roasted Jalapeño and Pineapple Salsa has the perfect flavors to bring colorful, nutritious salmon to it’s full potential!

35MINS

Total Time

$4.05

Cost Per Serving

Ingredients

Servings

US / Metric

Copper River Sockeye Salmon

1/4 cup

Extra-Virgin Olive Oil

Lime, juiced

1 Tbsp

Honey

1/2 Tbsp

Salt

1 Tbsp

Cajun Seasoning

1 tsp

Ground Cumin

1 tsp

Freshly Ground Black Pepper

Jalapeño Peppers

2 cups

Pineapples, chopped

1/2 cup

Red Onion, chopped

1/4 cup

Fresh Cilantro, chopped

1 clove

Garlic, minced

Nutrition Per Serving

VIEW ALL

Calories

628

Fat

30.1 g

Protein

28.7 g

Carbs

66.9 g

Add to plan

Cajun Salmon with Roasted Jalapeño Pineapple Salsa

Save

Olive and Artisan

Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.

https://www.oliveandartisan.com/