Directions
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Step 1
Fill cocktail shaker with ice. Assemble ingredients.
Step 2
Add the
Calvados Apple Brandy (1 fl oz)
to the shaker.
Step 3
Add
Benedictine (1 fl oz)
.
Step 4
Squeeze in
Lemon Juice (0.5 fl oz)
.
Step 5
Add
Gingerbread Bitters (1 dash)
then stir with bar spoon for 40 revolutions.
Step 6
Strain into a glass of your choice and top with
Carbonated Water (to taste)
. Enjoy!
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