Recipe Image
Servings:
4
Mulled Apple Cider
Mulled Apple Cider makes a delicious drink throughout the fall and winter. This mulled apple cider recipe is easily prepared for gatherings large and small!
Total Time
35min
4.6
7 Ratings
Author: BitterMeasures
Servings:
4
Ingredients
•
4
cups
Apple Cider
•
1
Lemon
•
2
Cinnamon Sticks
•
to taste
Whole Cloves
•
1
pinch
Ground Nutmeg
•
1
piece
Fresh Ginger
•
10
pieces
Whole Cardamom Pods
•
1
dash
Ground Allspice
Cooking Instructions
1.
Slice
Lemon (1)
and stud with
Whole Cloves (to taste)
.
2.
Slice the
Fresh Ginger (1 piece)
.
3.
Add
Apple Cider (4 cups)
and
Cinnamon Sticks (2)
to a medium pot.
4.
Add clove-studded lemon,
Ground Allspice (1 dash)
,
Whole Cardamom Pods (10 pieces)
, and sliced fresh ginger.
5.
Add in
Ground Nutmeg (1 pinch)
.
6.
Bring to a boil, cover, and simmer for 20-30 minutes.
7.
Turn off the heat, ladle into a mug, add booze as necessary!
Nutrition Per Serving
CALORIES
85
FAT
1.8 g
PROTEIN
3.0 g
CARBS
19.4 g
