Cooking Instructions
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Step 1
Slice
Lemon (1)
and stud with
Whole Cloves (to taste)
.
Step 2
Slice the fresh
Fresh Ginger (1 piece)
.
Step 3
Add
Unfiltered Apple Cider Vinegar (4 cups)
and
Cinnamon Sticks (2)
to medium pot.
Step 4
Add clove-studded lemon,
Ground Allspice (1 dash)
,
Whole Cardamom Pods (10 pieces)
, and sliced fresh ginger.
Step 5
Grate in
Ground Nutmeg (1 pinch)
.
Step 6
Bring to a boil, cover, and simmer for 20-30 minutes.
Step 7
Turn off the heat, ladle into a mug, add booze as necessary!
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