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RECIPE
14 INGREDIENTS 5 STEPS 8min

Vegan Pumpkin French Toast

Make this Vegan Pumpkin French Toast in 8-10 minutes! If you’re looking for pumpkin spice french toast for the fall season, you’ll love this recipe. Perfect for an autumn breakfast or brunch. It’s warming and sweet and helps your day get started the right way.
Vegan Pumpkin French Toast Recipe | SideChef
Make this Vegan Pumpkin French Toast in 8-10 minutes! If you’re looking for pumpkin spice french toast for the fall season, you’ll love this recipe. Perfect for an autumn breakfast or brunch. It’s warming and sweet and helps your day get started the right way.
Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
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Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
8min
Total Time
$0.92
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1/2 cup
Unsweetened Soy Milk
1/2 cup
Medium Firm Tofu , pressed
1 Tbsp
or any of your choice
2 Tbsp
Nutritional Yeast
1/2 tsp
Fine Ground Kala Namak Salt
1 tsp
Pumpkin Pie Spice
(optional)
8 slices
Bread
or Gluten-Free Bread
2 Tbsp
for frying

Optional Toppings & Garnish

to taste
to taste
Powdered Confectioners Sugar
to taste
Fresh Fruits
to taste
Vegan Whipped Cream
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
371
FAT
8.3 g
PROTEIN
14.3 g
CARBS
57.2 g

Cooking Instructions

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Step 1
To a high-speed blender, add Unsweetened Soy Milk (1/2 cup) , Pumpkin Purée (1/2 cup) , Medium Firm Tofu (1/2 cup) , Coconut Sugar (1 Tbsp) , Nutritional Yeast (2 Tbsp) , Fine Ground Kala Namak Salt (1/2 tsp) , Vanilla Extract (1/2 Tbsp) , and Pumpkin Pie Spice (1 tsp) , blend until smooth and creamy. Transfer to a large but shallow bowl.
Step 2
Heat a large frying pan over med-high heat (non-stick preferred) and melt Vegan Butter (2 Tbsp) .
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Nutrition Per Serving
Calories
371
% Daily Value*
Fat
8.3 g
11%
Saturated Fat
2.0 g
10%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
57.2 g
21%
Fiber
4.3 g
15%
Sugars
10.0 g
--
Protein
14.3 g
29%
Sodium
864.8 mg
38%
Vitamin D
--
--
Calcium
203.0 mg
16%
Iron
4.9 mg
27%
Potassium
233.5 mg
5%
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