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RECIPE
7 INGREDIENTS 5 STEPS 25min

Seed and Almond Coconut Clusters

So tasty, addicting, crunchy and sweet. Perfect for snacking or crumpling them on coconut yogurt. You can store them in the freezer up to 2 months.
Seed and Almond Coconut Clusters Recipe | SideChef
So tasty, addicting, crunchy and sweet. Perfect for snacking or crumpling them on coconut yogurt. You can store them in the freezer up to 2 months.
Helping you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
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Helping you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
25min
Total Time
$0.61
Cost Per Serving

Ingredients

Servings
12
US / METRIC
2 cups
Unsweetened Coconut Flakes
3/4 cup
Pepitas
1/2 cup
Sunflower Seeds
3 Tbsp
Chia Seeds
1 pinch
3/4 cup
Corn Syrup
see notes
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
329
FAT
23.4 g
PROTEIN
7.2 g
CARBS
24.5 g

Author's Notes

I've tried honey, agave and corn syrup in this recipe. I found that the corn syrup resulted in a crispier cluster that held up better when frozen and the honey and agave result in a slightly softer cluster that tends to break apart more easily. All are good options depending on your sugar preference.

Cooking Instructions

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Step 1
Preheat oven to 325 degrees F (160 degrees C). Line baking sheets with parchment paper.
Step 2
Add Unsweetened Coconut Flakes (2 cups) , Sliced Almonds (1 cup) , Pepitas (3/4 cup) , Sunflower Seeds (1/2 cup) , Chia Seeds (3 Tbsp) , and Salt (1 pinch) to a large bowl. Drizzle with Corn Syrup (3/4 cup) toss gently to fully combine.
Step 3
Drop approximately 2 Tbsp of mixture onto lined baking sheets and with slightly damp fingers form into low clusters.
Step 4
Bake for 13-15 minutes until golden brown. Remove from oven and allow to cool to room temperature before removing.
Step 5
Store clusters in an airtight container for several days or freeze for up to 2 months.
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Nutrition Per Serving
Calories
329
% Daily Value*
Fat
23.4 g
30%
Saturated Fat
10.3 g
52%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
24.5 g
9%
Fiber
5.0 g
18%
Sugars
11.5 g
--
Protein
7.2 g
14%
Sodium
48.6 mg
2%
Vitamin D
--
--
Calcium
43.3 mg
3%
Iron
1112.8 mg
6182%
Potassium
201.6 mg
4%
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