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Vegan Reuben Sandwich
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Recipe

12 INGREDIENTS • 4 STEPS • 6MINS

Vegan Reuben Sandwich

5.0
1 rating
Make a Vegan Reuben Sandwich in under 10 minutes! Using simple vegan ingredient swaps, this Vegan Reuben is just like the classic version from a deli.
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Make a Vegan Reuben Sandwich in under 10 minutes! Using simple vegan ingredient swaps, this Vegan Reuben is just like the classic version from a deli.
6MINS
Total Time
$2.96
Cost Per Serving
Ingredients
Servings
1
US / Metric
Rye Bread
2 slices
Rye Bread
Seitan
1/4 cup
Sliced Seitan
or any vegan meat of choice
Sauerkraut
2 Tbsp
Sauerkraut
Vegan Swiss-Style Cheese
2 slices
Vegan Swiss-Style Cheese
or any vegan white cheese of choice
Russian Dressing
Vegan Mayonnaise
1/4 cup
Vegan Mayonnaise
Ketchup
2 Tbsp
Horseradish
1 tsp
Horseradish
Sweet Pickle Relish
2 Tbsp
Sweet Pickle Relish
Lemon
1
Lemon, juiced
1/2 tsp of juice needed
Paprika
1 pinch
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
1028
Fat
69.2 g
Protein
26.0 g
Carbs
81.2 g
Add to plan
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Vegan Reuben Sandwich
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author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Cooking InstructionsHide images
step 1
Whisk together Vegan Mayonnaise (1/4 cup), Ketchup (2 Tbsp), Horseradish (1 tsp), Sweet Pickle Relish (2 Tbsp), 1/2 tsp of Lemon (1), Paprika (1 pinch), and Salt (to taste). Set aside.
step 2
Heat a skillet or sandwich press over medium heat. Butter each slice of Rye Bread (2 slices) with Vegan Butter (2 Tbsp) on one side, and spread 2 Tbsp dressing on the other.
step 3
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Tags
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Dairy-Free
Lunch
Shellfish-Free
Vegan
Vegetarian
Quick & Easy
Sandwiches & Wraps
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