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RECIPE
7 INGREDIENTS 5 STEPS 8min

Vegan Cubano Sandwich

Make a Vegan Cubano sandwich in under 10 minutes! Using simple vegan sandwich ingredients, this Cuban-inspired sandwich tastes just like the classic version.
Vegan Cubano Sandwich Recipe | SideChef
Make a Vegan Cubano sandwich in under 10 minutes! Using simple vegan sandwich ingredients, this Cuban-inspired sandwich tastes just like the classic version.
Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
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Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
8min
Total Time
$1.42
Cost Per Serving

Ingredients

Servings
4
US / METRIC
4
Vegan Sausages
halved lengthwise
6 slices
Vegan Cold Cuts
I used Deli Slices from Tofurky
4
Hoagie Rolls
split lengthwise
1/4 cup
Yellow Mustard
8 slices
Vegan Swiss-Style Cheese
8 slices
as needed
Vegan Butter , softened
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Cooking Instructions

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Step 1
Preheat a sandwich press or a skillet over medium-high heat. Cook Vegan Sausages (4) until heated through and slightly charred, turning. Set aside.
Step 2
Add Vegan Cold Cuts (6 slices) to the pan and cook until lightly charred, turning once. Set aside.
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