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Recipes
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Skillet Candied Pecans

9 INGREDIENTS • 6 STEPS • 10MINS

Skillet Candied Pecans

Recipe

4.7

15 ratings
Community Pick
Community Pick
The easiest crowd-pleasing dish to serve as a snack or package in mason jars and gift to your favorite hostess!
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The easiest crowd-pleasing dish to serve as a snack or package in mason jars and gift to your favorite hostess!
author_avatar
Curious Fig
Armed with figs and curiosity, I pack combine my love of food an amazing culinary journey!

10MINS

Total Time

$1.41

Cost Per Serving

Ingredients

Servings
8
us / metric
Pecan Halves
3 cups
Pecan Halves
Brown Sugar
4 Tbsp
Brown Sugar
Coconut Oil
2 Tbsp
Coconut Oil
Unsalted Butter
2 Tbsp
Unsalted Butter
Ground Cinnamon
1 tsp

Sponsored

Simply Organic Cinnamon, Ground
Smoked Paprika
1 tsp
Smoked Paprika
Sea Salt Flakes
1/2 tsp
Sea Salt Flakes
Cayenne Pepper
1/4 tsp
Cayenne Pepper
Maple Syrup
4 Tbsp
Maple Syrup

Nutrition Per Serving

VIEW ALL
Calories
491
Fat
46.4 g
Protein
6.0 g
Carbs
21.9 g
Love This Recipe?
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Skillet Candied Pecans
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author_avatar
Curious Fig
Armed with figs and curiosity, I pack combine my love of food an amazing culinary journey!

Cooking Instructions

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step 1
Line a cookie sheet with parchment and set aside.
step 1 Line a cookie sheet with parchment and set aside.
step 2
Over medium heat, melt the Unsalted Butter (2 Tbsp) and Coconut Oil (2 Tbsp) in a large skillet.
step 2 Over medium heat, melt the Unsalted Butter (2 Tbsp) and Coconut Oil (2 Tbsp) in a large skillet.
step 3
Whisk in the Brown Sugar (4 Tbsp) until it melts. Then, whisk in the Maple Syrup (4 Tbsp).
step 3 Whisk in the Brown Sugar (4 Tbsp) until it melts. Then, whisk in the Maple Syrup (4 Tbsp).
step 4
Whisk in the Simply Organic Cinnamon, Ground (1 tsp), Smoked Paprika (1 tsp), Sea Salt Flakes (1/2 tsp), and Cayenne Pepper (1/4 tsp) until incorporated and fragrant.
step 4 Whisk in the Simply Organic Cinnamon, Ground (1 tsp), Smoked Paprika (1 tsp), Sea Salt Flakes (1/2 tsp), and Cayenne Pepper (1/4 tsp) until incorporated and fragrant.
step 5
Add in the Pecan Halves (3 cups), stirring constantly for 3-5 minutes, until the nuts are toasted.
step 5 Add in the Pecan Halves (3 cups), stirring constantly for 3-5 minutes, until the nuts are toasted.
step 6
Transfer the nuts to the cookie sheet and spread in an even layer. Sprinkle with additional sea salt. Allow to cool fully before storing in an airtight container.
step 6 Transfer the nuts to the cookie sheet and spread in an even layer. Sprinkle with additional sea salt. Allow to cool fully before storing in an airtight container.

Tags

Appetizers
American
Gluten-Free
Christmas
Snack
Shellfish-Free
Vegetarian
Game Day
Side Dish
Thanksgiving
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