The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
This is how to make a Vegan Kebab with vegan meat! Using fresh and kebab flavors, I'll show you how to make this sandwich like a kebab takeout.
5HRS 20MINS
$3.57
Ingredients
Servings
4
1/4
Small Onion
1 lb
Beyond Meat® Beef Ground
as needed
as needed
Ground Cumin
as needed
Ground Coriander
as needed
Ground Oregano
as needed
Simply Organic Garlic Powder (sponsored)
as needed
2 Tbsp
Vegan Butter
or Cooking Oil
Nutrition Per Serving
Calories
523
Fat
23.1 g
Protein
30.9 g
Carbs
49.2 g