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Cinnadoodle Cookies
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Recipe

8 INGREDIENTS • 8 STEPS • 16MINS

Cinnadoodle Cookies

I'm going to show you how to make my Easy Cinnadoodle Cookies! This dessert is inspired by a cinnadoodle cookie I had at Cinnaholic Bakery that I absolutely could not get enough of. This cookie is a softer version of a snickerdoodle cookie, with a light cinnamon flavor.
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
I'm going to show you how to make my Easy Cinnadoodle Cookies! This dessert is inspired by a cinnadoodle cookie I had at Cinnaholic Bakery that I absolutely could not get enough of. This cookie is a softer version of a snickerdoodle cookie, with a light cinnamon flavor.
16MINS
Total Time
$0.28
Cost Per Serving
Ingredients
Servings
12
US / Metric
Ground Cinnamon
1/2 Tbsp
Ground Cinnamon
Baking Powder
1/2 Tbsp
Baking Powder
Vegan Butter
1 cup
Vegan Butter, room temperature
if using unsalted butter add 1/2 tsp salt
or Vegan Margarine
Brown Sugar
3/4 cup
Brown Sugar
Molasses
1/4 cup
Aquafaba
1/4 cup
Nutrition Per Serving
VIEW ALL
Calories
245
Fat
8.4 g
Protein
2.7 g
Carbs
37.8 g
Add to plan
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Cinnadoodle Cookies
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author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

Author's Notes

The key with these cookies is to underbake them, so pay careful attention!
Cooking InstructionsHide images
step 1
Preheat the oven to 350 degrees F (180 degrees C).
step 2
In a medium bowl, whisk together All-Purpose Flour (2 1/4 cups), Ground Cinnamon (1/2 Tbsp), Baking Powder (1/2 Tbsp), and 1 tsp salt if using. Set aside.
step 3
Watch Full Video
Tags
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Dairy-Free
Snack
Shellfish-Free
Kid-Friendly
Cookies
Vegan
Vegetarian
Dessert
Quick & Easy
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