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5 INGREDIENTS •8 STEPS •4hr 15min

No-Bake Nutella Cheesecake

Name: No-Bake Nutella Cheesecake
Total time: 15300 s
Yield: 8
Ingredients: 100 gram Butter; 400 gram Nutella®; 250 gram Graham Crackers; 500 gram Cream Cheese; 70 gram Powdered Confectioners Sugar

4.9

8 Ratings

No-Bake Nutella Cheesecake is a decadent dessert that takes only moments to prepare. Cream Cheese is combined with sugar and Nutella, then gently spread over a crushed cookie crust and chilled until set. This rich, chocolate/hazelnut cheesecake will have everyone talking - give it a go!
SideChef tip: we recommend using the Panasonic 4-in-1 Microwave Oven to make this recipe, click here to find out more.

No-Bake Nutella Cheesecake Recipe | SideChef

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No-Bake Nutella Cheesecake is a decadent dessert that takes only moments to prepare. Cream Cheese is combined with sugar and Nutella, then gently spread over a crushed cookie crust and chilled until set. This rich, chocolate/hazelnut cheesecake will have everyone talking - give it a go!

SideChef tip: we recommend using the Panasonic 4-in-1 Microwave Oven to make this recipe, click here to find out more.

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4hr 15min

Total Time

$1.89

Cost Per Serving

Ingredients

Servings

US / METRIC

1/3 cup

Butter , cubed

1 1/3 cups

Nutella® , divided

(1 Tbsp is for crust)

3 cups

Graham Crackers , crushed

or Digestive Cookies

2 cups

Cream Cheese , softened, cubed

2/3 cup

Powdered Confectioners Sugar

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Nutrition Per Serving

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CALORIES

746

FAT

51.0 g

PROTEIN

8.8 g

CARBS

67.1 g

Cooking Instructions

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Step 1

Add Butter (1/3 cup) to a microwave-safe dish with a big tablespoon of the Nutella, then reserve the rest for the filling. Heat for about a minute in the microwave or in a sauce pan under low heat.

Step 2

Mix the Graham Crackers (3 cups) with the melted chocolate-butter mixture.

Step 3

Transfer the cookie mixture to a 22-cm springform tin. Using a flat bottom glass, press the mixture down and up the sides until it's nice and even. Pop into the fridge to firm up while you work on the filling.

Step 4

Place the Cream Cheese (2 cups) in a large mixing bowl. Then sift in the Powdered Confectioners Sugar (2/3 cup) .

Step 5

Using an electric mixer, beat the softened cream cheese and the powdered sugar until fluffy.

Step 6

Scoop the remainder of the Nutella® (1 1/3 cups) into the cream cheese mixture. Mix everything together until smooth.

Step 7

Transfer filling to the springform pan and smooth out until even. Pop into fridge for 4-5 hours to set until ready to serve.

Step 8

Slice and serve.

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Nutrition Per Serving

Calories

746

% Daily Value*

Fat

51.0 g

65%

Saturated Fat

24.8 g

124%

Trans Fat

0.7 g

Cholesterol

97.0 mg

32%

Carbohydrates

67.1 g

24%

Fiber

2.4 g

Sugars

46.4 g

Protein

8.8 g

18%

Sodium

424.1 mg

18%

Vitamin D

Calcium

142.3 mg

11%

Iron

2.3 mg

13%

Potassium

140.8 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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No-Bake Nutella Cheesecake

Ingredients

Nutrition Per Serving

Cooking Instructions

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