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Recipes
No-Bake Oreo Cheesecake
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10 INGREDIENTS • 12 STEPS • 40MINS

No-Bake Oreo Cheesecake

Recipe
Super easy yet impressive and delightful Oreo Cheesecake, great for those that don’t have an oven at home. All I have to do is to throw everything into the mixer, transfer it into a cake pan, and pop it into the fridge overnight. Quick, simple, and definitely way more refreshing to make.
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ZaTaYaYummy
I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com
Super easy yet impressive and delightful Oreo Cheesecake, great for those that don’t have an oven at home. All I have to do is to throw everything into the mixer, transfer it into a cake pan, and pop it into the fridge overnight. Quick, simple, and definitely way more refreshing to make.
40MINS
Total Time
$1.51
Cost Per Serving
Ingredients
Servings
6
us / metric
Oreo Cookie Base
Oreo® Chocolate Sandwich Cookies
1 1/3 cups
Oreo® Chocolate Sandwich Cookies
Butter
10 tsp
Butter, melted
Oreo Cheesecake
Oreo® Chocolate Sandwich Cookies
1 1/3 cups
Crushed Oreo® Chocolate Sandwich Cookies
Cream Cheese
1 cup
Cream Cheese, softened
Powdered Confectioners Sugar
1 cup
Powdered Confectioners Sugar
Whipping Cream
1/2 cup
Whipping Cream
Gelatin Powder
1 tsp
Gelatin Powder
Water
1 Tbsp
Hot Water
Lemon
1/2
Lemon, juiced
Nutrition Per Serving
VIEW ALL
Calories
532
Fat
37.5 g
Protein
4.8 g
Carbs
48.5 g
Add to plan
logo
No-Bake Oreo Cheesecake
Save
author_avatar
ZaTaYaYummy
I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com
Cooking InstructionsHide images
step 1
To make the Oreo cookie base, remove the frosting that is sandwiched between two cookies of the Oreo® Chocolate Sandwich Cookies (1 1/3 cups). Set aside.
step 1 To make the Oreo cookie base, remove the frosting that is sandwiched between two cookies of the Oreo® Chocolate Sandwich Cookies (1 1/3 cups). Set aside.
step 2
Blitz oreo cookies and Butter (10 tsp) in a food processor until it turns soft wet sand consistency. If you don't have a food processor, you may crush it with a rolling pin and a ziplock bag, then stir in melted butter.
step 2 Blitz oreo cookies and Butter (10 tsp) in a food processor until it turns soft wet sand consistency. If you don't have a food processor, you may crush it with a rolling pin and a ziplock bag, then stir in melted butter.
step 3
Press it into a 6-inch removable round cake pan firmly. Place into the fridge to chill while you make your Cheesecake.
step 3 Press it into a 6-inch removable round cake pan firmly. Place into the fridge to chill while you make your Cheesecake.
step 4
In a mixing bowl, whip Whipping Cream (1/2 cup) until soft peaks form. Set that aside in the fridge.
step 4 In a mixing bowl, whip Whipping Cream (1/2 cup) until soft peaks form. Set that aside in the fridge.
step 5
Sprinkle Gelatin Powder (1 tsp) over Water (1 Tbsp) and let it bloom.
step 5 Sprinkle Gelatin Powder (1 tsp) over Water (1 Tbsp) and let it bloom.
step 6
In another separate bowl, beat Cream Cheese (1 cup), Powdered Confectioners Sugar (1 cup), and the frosting from the Oreos we removed earlier until smooth.
step 6 In another separate bowl, beat Cream Cheese (1 cup), Powdered Confectioners Sugar (1 cup), and the frosting from the Oreos we removed earlier until smooth.
step 7
Drizzle in Vanilla Extract (1 tsp) and Lemon Juice (1/2).
step 7 Drizzle in Vanilla Extract (1 tsp) and Lemon Juice (1/2).
step 8
Once everything is nicely combined, pour in soft whipped cream and gelatin mixture and beat until the mixture is nice and thick.
step 8 Once everything is nicely combined, pour in soft whipped cream and gelatin mixture and beat until the mixture is nice and thick.
step 9
Finally, fold in the Oreo® Chocolate Sandwich Cookies (1 1/3 cups).
step 9 Finally, fold in the Oreo® Chocolate Sandwich Cookies (1 1/3 cups).
step 10
Immediately, transfer the cheesecake mixture into the pan and smoothen it out with a spatula. Let it chill overnight in the fridge.
step 10 Immediately, transfer the cheesecake mixture into the pan and smoothen it out with a spatula. Let it chill overnight in the fridge.
step 11
Once it has been chilled, let it sit at room temperature for about 10 minutes before trying to remove the cake from the pan.
step 11 Once it has been chilled, let it sit at room temperature for about 10 minutes before trying to remove the cake from the pan.
step 12
Decorate the top with some crushed Oreos, nicely whipped cream, and some more Oreos. You can also decorate however you like!
step 12 Decorate the top with some crushed Oreos, nicely whipped cream, and some more Oreos. You can also decorate however you like!
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Tags
Shellfish-Free
Kid-Friendly
No-Bake Dessert
Dessert
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