![author_avatar](https://www.sidechef.com/profile/b7f410d9-e228-4878-8243-025a67a3b415.jpg?d=96x96)
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
This hollandaise recipe is a perfect way to turn any breakfast into a fancy brunch. Try this with any of my vegan egg recipes, my loaded breakfast fries, or whatever you have around!
10MINS
Total Time
$0.87
Cost Per Serving
Ingredients
Servings
4
us / metric
![Vegan Egg Yolk Mix](https://www.sidechef.com/ingredient/2700314b-1597-4284-bbad-b600a583c410.jpeg?d=96x96)
8 tsp
Vegan Egg Yolk Mix
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1 1/4 cups
Hot Water
![Cayenne Pepper](https://www.sidechef.com/ingredient/d447457e-2692-451a-b055-4457d3401ecc.jpeg?d=96x96)
as needed
Cayenne Pepper
![Ground White Pepper](https://www.sidechef.com/ingredient/8228494e-ae34-4adb-b432-4de054fb6956.jpeg?d=96x96)
as needed
Ground White Pepper
Nutrition Per Serving
VIEW ALL
Calories
101
Fat
8.7 g
Protein
1.0 g
Carbs
3.5 g