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Hawaiian Oxtail Soup

8 INGREDIENTS • 4 STEPS • 4HRS

Hawaiian Oxtail Soup

Recipe

5.0

3 ratings
This is a recipe for the local Hawaiian dish, Oxtail Soup - a simple comfort food that my family adores.
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This is a recipe for the local Hawaiian dish, Oxtail Soup - a simple comfort food that my family adores.
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Cooking and Crafting
Aloha, I'm Beth. You can expect fast & easy breakfast, lunch, dinner, desserts & crafts that even a kid can help with.
https://www.youtube.com/CookingAndCrafting

4HRS

Total Time

$4.00

Cost Per Serving

Ingredients

Servings
6
us / metric
Vegetable Oil
1 Tbsp
Vegetable Oil
Oxtail
4 lb
Oxtails
Beef Bouillon Cube
3
Beef Bouillon Cubes
Garlic
2 cloves
Fresh Ginger
1/2 in
Fresh Ginger, peeled, thinly sliced
Raw Peanuts
2 1/3 cups
Raw Peanuts
White Rice
to taste
Cooked White Rice
Water
to taste
Water

Nutrition Per Serving

VIEW ALL
Calories
348
Fat
87.0 g
Protein
71.5 g
Carbs
10.5 g
Love This Recipe?
Add to plan
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Hawaiian Oxtail Soup
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author_avatar
Cooking and Crafting
Aloha, I'm Beth. You can expect fast & easy breakfast, lunch, dinner, desserts & crafts that even a kid can help with.
https://www.youtube.com/CookingAndCrafting

Cooking Instructions

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step 1
In a large pot over medium heat, add Vegetable Oil (1 Tbsp). When the oil is hot, add the Oxtails (4 lb) and brown. Once browned, fill the pot with enough Water (to taste) to cover meat, and bring to a boil.
step 1 In a large pot over medium heat, add Vegetable Oil (1 Tbsp). When the oil is hot, add the Oxtails (4 lb) and brown. Once browned, fill the pot with enough Water (to taste) to cover meat, and bring to a boil.
step 2
With a ladle, carefully skim off the scum. Add the Beef Bouillon Cubes (3), Garlic (2 cloves), and Fresh Ginger (1/2 in).
step 2 With a ladle, carefully skim off the scum. Add the Beef Bouillon Cubes (3), Garlic (2 cloves), and Fresh Ginger (1/2 in).
step 3
Finally, add in the Raw Peanuts (2 1/3 cups), then let simmer for 3 hours. If you want to add some vegetables, add them 10-15 minutes before you are ready to serve to the soup.
step 3 Finally, add in the Raw Peanuts (2 1/3 cups), then let simmer for 3 hours. If you want to add some vegetables, add them 10-15 minutes before you are ready to serve to the soup.
step 4
Remove from heat, and serve with White Rice (to taste). Enjoy!
step 4 Remove from heat, and serve with White Rice (to taste). Enjoy!

Tags

Dairy-Free
American
Gluten-Free
Beef
Comfort Food
Lunch
Shellfish-Free
Dinner
Rice
Soups & Stews
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