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Milk & Cardamom
Hi, I'm Hetal, welcome to Milk & Cardamom! I'm a past MasterChef contestant living in sunny San Francisco where I cook up spectacular flavours mostly inspired by the flavours of India
http://www.milkandcardamom.com/
Homemade Lollipops are surprisingly easy to make and only require a handful of ingredients. I flavored mine with cherry flavoring and glammed them up with some edible glitter!
45MINS
Total Time
$0.25
Cost Per Serving
Ingredients
Servings
10
us / metric
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
3/4 cup
Water
![Corn Syrup](https://www.sidechef.com/ingredient/802bec51-666b-4e88-aef6-b1bd796c58b6.jpeg?d=96x96)
3/4 cup
Corn Syrup
![Citric Acid](https://www.sidechef.com/ingredient/721b00b4-5e67-4e73-bf53-ff4c6e9c5d21.jpeg?d=96x96)
as needed
Citric Acid
![Cherry Flavoring](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 drop
Cherry Flavoring
up to 2 drops, I used LorAnn Oil-based Cherry Flavoring
![Edible Glitter](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
to taste
Edible Glitter
I used fancy Sprinkles Prism Powder
or Food Coloring
![Sprinkles](https://www.sidechef.com/ingredient/f5fe658f-73cc-4562-ad91-2c107c491159.jpeg?d=96x96)
to taste
Sprinkles
optional
Nutrition Per Serving
VIEW ALL
Calories
187
Fat
--
Protein
--
Carbs
47.7 g