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Vincenzo's Plate
I'm Vincenzo, a food-obsessed Italian living in Australia who cooks traditional Italian meals with family and friends.
http://www.vincenzosplate.com/
Pesto is the second most used sauce in the world, originating from a beautiful Italian city called Genoa. For a quick option and to achieve a smoother consistency, make your pesto using a hand blender in just 5 minutes!
5MINS
Total Time
$1.96
Cost Per Serving
Ingredients
Servings
1
us / metric
![Pecorino Romano Cheese](https://www.sidechef.com/ingredient/bac92973-be51-47a8-9e53-3f7500a18b33.jpg?d=96x96)
1 Tbsp
Pecorino Romano Cheese
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
as needed
Extra-Virgin Olive Oil
Nutrition Per Serving
VIEW ALL
Calories
478
Fat
32.2 g
Protein
39.3 g
Carbs
6.1 g