![author_avatar](https://www.sidechef.com/profile/b7f410d9-e228-4878-8243-025a67a3b415.jpg?d=96x96)
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Try this simple Vegan Cacio e Pepe Pasta Recipe. This cacio e pepe has no cashews (nut-free), uses 3 simple ingredients, and can be made in around 10 minutes! It's super easy and quick!
10MINS
Total Time
$3.30
Cost Per Serving
Ingredients
Servings
4
us / metric
![Spaghetti](https://www.sidechef.com/ingredient/93470eb6-26ff-4290-966f-f71910f3577e.jpeg?d=96x96)
12 oz
Spaghetti
![Cracked Black Pepper](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 tsp
Cracked Black Pepper
![Vegan Parmesan Cheese](https://www.sidechef.com/ingredient/991fec17-18c5-460c-a2fc-c053a60c543b.jpeg?d=96x96)
1 cup
Vegan Parmesan Cheese
up to 2 cups
or Nut-Free or Other Cheese of choice
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
5 cups
Water
Nutrition Per Serving
VIEW ALL
Calories
463
Fat
12.1 g
Protein
17.8 g
Carbs
69.9 g