The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Try this simple Vegan Cacio e Pepe Pasta Recipe. This cacio e pepe has no cashews (nut-free), uses 3 simple ingredients, and can be made in around 10 minutes! It's super easy and quick!
10MINS
$3.30
Ingredients
Servings
4
12 oz
Spaghetti
1 tsp
Cracked Black Pepper
1 cup
Vegan Parmesan Cheese
up to 2 cups
or Nut-Free or Other Cheese of choice
5 cups
Water
to taste
Nutrition Per Serving
Calories
463
Fat
12.1 g
Protein
17.8 g
Carbs
69.9 g