12 INGREDIENTS • 4 STEPS • 20MINS

Vegan Avocado Matcha Pancakes

Name: Vegan Avocado Matcha Pancakes
Total time: PT1200.0S
Yield: 2
Ingredients: 1 cup Oat Flour; 1/2 Avocado; 1 tablespoon Coconut Vinegar; 1/4 teaspoon Baking Powder; 1 tablespoon Maple Syrup; 1/4 teaspoon Vanilla Extract; 1 pinch Salt; 1/4 teaspoon Matcha Powder; 1/2 cup Non-Dairy Milk; as needed Coconut Oil; to taste Coconut Cream; to taste Pepitas

Recipe

Feeling breakfast adventurous? How about fully vegan, fluffy green pancakes?

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The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

Feeling breakfast adventurous? How about fully vegan, fluffy green pancakes?

20MINS

Total Time

$1.64

Cost Per Serving

Ingredients

Servings

2

us / metric

1 cup

Oat Flour

1/2

Avocado, ripe

1 Tbsp

Coconut Vinegar

as needed

Baking Powder

1 Tbsp

as needed

1 pinch

as needed

1/2 cup

Non-Dairy Milk

as needed

Coconut Oil

to taste

Coconut Cream

optional

to taste

Pepitas

optional

Nutrition Per Serving

VIEW ALL

Calories

402

Fat

7.2 g

Protein

14.1 g

Carbs

73.5 g

Add to plan

Vegan Avocado Matcha Pancakes

Save

The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

Author's Notes

If you don’t have oat flour, you can easily just make it at home by just placing 1 cup of oats into your blender and process until they turn into flour!

Cooking InstructionsHide images

step 1

Place Oat Flour (1 cup), Avocado (1/2), Coconut Vinegar (1 Tbsp), Baking Powder (as needed), Maple Syrup (1 Tbsp), Vanilla Extract (as needed), Salt (1 pinch), Matcha Powder (as needed), and Non-Dairy Milk (1/2 cup) into your blender.

step 2

Process until creamy.

step 3

Grease a non-stick pan with Coconut Oil (as needed) and heat over medium heat. Scoop 1/4 cup of batter into the pan and spread into a circle, not too thin. Cook for 3 to 4 minutes on each side or until a spatula easily slides underneath to flip. Repeat until all the batter is used up.

step 4

Top it off with Coconut Cream (to taste) and Pepitas (to taste), serve and enjoy!