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RECIPE
12 INGREDIENTS 4 STEPS 20min

Vegan Avocado Matcha Pancakes

Feeling breakfast adventurous? How about fully vegan, fluffy green pancakes?
Vegan Avocado Matcha Pancakes Recipe | SideChef
Feeling breakfast adventurous? How about fully vegan, fluffy green pancakes?
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
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Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
20min
Total Time
$1.64
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1 cup
Oat Flour
1/2
Avocado , ripe
1 Tbsp
Coconut Vinegar
1/4 tsp
Baking Powder
1 pinch
1/2 cup
Non-Dairy Milk
as needed
Coconut Oil
to taste
Coconut Cream
(optional)
to taste
Pepitas
(optional)
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
402
FAT
7.2 g
PROTEIN
14.1 g
CARBS
73.5 g

Author's Notes

If you don’t have oat flour, you can easily just make it at home by just placing 1 cup of oats into your blender and process until they turn into flour!

Cooking Instructions

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Step 1
Place Oat Flour (1 cup) , Avocado (1/2) , Coconut Vinegar (1 Tbsp) , Baking Powder (1/4 tsp) , Maple Syrup (1 Tbsp) , Vanilla Extract (1/4 tsp) , Salt (1 pinch) , Matcha Powder (1/4 tsp) , and Non-Dairy Milk (1/2 cup) into your blender.
Step 2
Process until creamy.
Step 3
Grease a non-stick pan with Coconut Oil (as needed) and heat over medium heat. Scoop 1/4 cup of batter into the pan and spread into a circle, not too thin. Cook for 3 to 4 minutes on each side or until a spatula easily slides underneath to flip. Repeat until all the batter is used up.
Step 4
Top it off with Coconut Cream (to taste) and Pepitas (to taste) , serve and enjoy!

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Nutrition Per Serving
Calories
402
% Daily Value*
Fat
7.2 g
9%
Saturated Fat
1.4 g
7%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
73.5 g
27%
Fiber
9.8 g
35%
Sugars
8.5 g
--
Protein
14.1 g
28%
Sodium
76.5 mg
3%
Vitamin D
--
--
Calcium
200.7 mg
15%
Iron
4.8 mg
27%
Potassium
444.7 mg
9%
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