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Recipes
Day of the Dead Drink

5 INGREDIENTS • 2 STEPS • 5MINS

Day of the Dead Drink

Recipe
4.0
1 rating
No Day of the Dead celebration would be complete without tequila, and coffee actually tastes amazing with tequila. I added coffee liqueur for an added shot of intense coffee flavor. You can easily make this drink a hot one by substituting the cold coffee for hot.
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Bon AIPpetit
A mom, cook, photographer and AIP/Paleo devotee. Food may be medicine but it doesn’t need to taste like it.
http://bonaippetit.com
No Day of the Dead celebration would be complete without tequila, and coffee actually tastes amazing with tequila. I added coffee liqueur for an added shot of intense coffee flavor. You can easily make this drink a hot one by substituting the cold coffee for hot.
5MINS
Total Time
$1.39
Cost Per Serving
Ingredients
Servings
1
us / metric
Coffee
1/2 cup
Coffee, freshly brewed, chilled
Coffee Liqueur
4 Tbsp
Coffee Liqueur
Casa Noble® Tequila
4 Tbsp
Casa Noble® Tequila
Honey
2 tsp
Heavy Cream
1 fl oz
Heavy Cream
Nutrition Per Serving
VIEW ALL
Calories
910
Fat
10.6 g
Protein
14.7 g
Carbs
132.8 g
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Day of the Dead Drink
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Bon AIPpetit
A mom, cook, photographer and AIP/Paleo devotee. Food may be medicine but it doesn’t need to taste like it.
http://bonaippetit.com
Cooking InstructionsHide images
step 1
Combine Coffee (1/2 cup), Coffee Liqueur (4 Tbsp), Casa Noble® Tequila (4 Tbsp), Honey (2 tsp), and Heavy Cream (1 fl oz) in a measuring cup. Stir to combine.
step 1 Combine Coffee (1/2 cup), Coffee Liqueur (4 Tbsp), Casa Noble® Tequila (4 Tbsp), Honey (2 tsp), and Heavy Cream (1 fl oz) in a measuring cup. Stir to combine.
step 2
Pour into a serving glass over ice. Serve, and enjoy!
step 2 Pour into a serving glass over ice. Serve, and enjoy!
Tags
view more tags
American
Gluten-Free
Cocktails
Cinco de Mayo
Shellfish-Free
Drinks
Vegetarian
Mexican
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