The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
I veganized pork rinds by using rice paper sheets and creating a smokey and delicious taste using different spices.
3MINS
$0.08
Ingredients
Servings
4
3
Rice Paper Wrappers
cut into small strips or triangles with scissors
1/2 cup
Cooking Oil
up to 1 cup
to taste
Old Bay® Seasoning
or any seasoning of choice
Nutrition Per Serving
VIEW ALL
Calories
257
Fat
30.0 g
Protein
--
Carbs
0.6 g