Chocolate Mudslide Cocktail

Ingredients

Servings

2 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1/2 cup

Dark Chocolate

2 cups

Vanilla Ice Cream

1 1/2 cups

Milk

1/2 cup

Bailey's® Irish Cream

1/2 cup

Kahlua

to taste

Chocolate , grated

Cooking Instructions

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Step 1

Melt Dark Chocolate (1/2 cup) in a bowl big enough to dip your martini glasses. Gently dip the martini glasses so that the rim is covered in chocolate. Once coated, leave the glasses in the freezer for about 5 minutes to chill.

Step 2

In the blender, add Vanilla Ice Cream (2 cups) , Milk (1 1/2 cups) , Bailey's® Irish Cream (1/2 cup) , Kahlua (1/2 cup) , and the leftover dark chocolate. Blend until combined.

Step 3

Pour the mixture into prepared glasses and garnish with Chocolate (to taste) . Serve immediately and enjoy!