![author_avatar](https://www.sidechef.com/profile/b7f410d9-e228-4878-8243-025a67a3b415.jpg?d=96x96)
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
You can find deep fried ice cream often at carnivals or special events. With this recipe, you don't have to wait until a special occasion to enjoy a yummy treat. You can make it right in the comfort of your own home.
4HRS 1MIN
Total Time
$1.45
Cost Per Serving
Ingredients
Servings
2
us / metric
![Vegan Vanilla Ice Cream](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
6 scoops
Vegan Vanilla Ice Cream
![Phyllo Dough](https://www.sidechef.com/ingredient/8521a15d-d111-4eb1-8520-790fb72cc029.jpg?d=96x96)
6
Phyllo Dough, thawed
![Shelled Pistachios](https://www.sidechef.com/ingredient/1ca2689c-ce16-440b-bd74-781fadc03588.jpg?d=96x96)
4 Tbsp
Chopped Shelled Pistachios
![Sunflower Oil](https://www.sidechef.com/ingredient/f08b7410-175f-4be6-99c3-a0840c705d3e.jpeg?d=96x96)
as needed
Sunflower Oil
for frying
or Vegetable Oil
Nutrition Per Serving
VIEW ALL
Calories
305
Fat
22.1 g
Protein
5.5 g
Carbs
23.5 g