Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Appetizers
Cuban Sliders

9 INGREDIENTS • 12 STEPS • 25MINS

Cuban Sliders

Recipe
5.0
2 ratings
Sweet dinner rolls get dolled up with all the flavors of a Cuban sandwich. Mustard, salty ham, and dill pickles cook together making a delicious spread of slider sandwiches perfect for any get-together.
Love This Recipe?
Add to plan
logo
Cuban Sliders
Save
author_avatar
The Anchored Kitchen
My name is Brittany and I am the author behind The Anchored Kitchen. I believe in the healing powers of food, the kitchen as the soul of a home, and the need for good recipes.
http://theanchoredkitchen.com/
Sweet dinner rolls get dolled up with all the flavors of a Cuban sandwich. Mustard, salty ham, and dill pickles cook together making a delicious spread of slider sandwiches perfect for any get-together.
25MINS
Total Time
$2.09
Cost Per Serving
Ingredients
Servings
6
us / metric
Hawaiian Roll
1 pckg
Hawaiian Roll
12 count
Yellow Mustard
2 Tbsp
Yellow Mustard
Swiss Cheese
6 slices
Swiss Cheese
Deli Ham
8 oz
Sliced Deli Ham
or Ham of Choice
Dill Pickle
3
Dill Pickles, thinly sliced
or Dill Pickle Slices
Unsalted Butter
2 Tbsp
Unsalted Butter, melted
Dried Dill Weed
as needed
Dried Dill Weed
Kosher Salt
as needed
Kosher Salt
Garlic Powder
as needed
Garlic Powder
Nutrition Per Serving
VIEW ALL
Calories
365
Fat
16.4 g
Protein
19.7 g
Carbs
35.0 g
Love This Recipe?
Add to plan
logo
Cuban Sliders
Save
author_avatar
The Anchored Kitchen
My name is Brittany and I am the author behind The Anchored Kitchen. I believe in the healing powers of food, the kitchen as the soul of a home, and the need for good recipes.
http://theanchoredkitchen.com/

Author's Notes

You can use any kind of deli ham you prefer. I like the saltier varieties like Black Forest or Hickory Smoked.

Feel free to use pre-sliced pickles, I prefer to slice them more thinly than what you can buy.
Cooking InstructionsHide images
step 1
Preheat the oven to 350 degrees F (180 degrees C). Line a sheet pan with aluminum foil or parchment paper.
step 2
Slice the Hawaiian Roll (1 pckg) in half and remove the top half of the rolls and set aside.
step 2 Slice the Hawaiian Roll (1 pckg) in half and remove the top half of the rolls and set aside.
step 3
Spread Yellow Mustard (1 Tbsp) over the bottom half of the rolls.
step 3 Spread Yellow Mustard (1 Tbsp) over the bottom half of the rolls.
step 4
Lay the Swiss Cheese (6 slices) over the mustard.
step 4 Lay the Swiss Cheese (6 slices) over the mustard.
step 5
Lay the Deli Ham (8 oz) evenly on top of the Swiss cheese slices.
step 5 Lay the Deli Ham (8 oz) evenly on top of the Swiss cheese slices.
step 6
Use a paper towel to dry the Dill Pickles (3).
step 6 Use a paper towel to dry the Dill Pickles (3).
step 7
Evenly distribute the sliced pickle slices on top of the ham.
step 7 Evenly distribute the sliced pickle slices on top of the ham.
step 8
Spread the remaining Yellow Mustard (1 Tbsp) over the bottom of the roll tops.
step 9
Place the tops of the rolls back on top of the sandwich.
step 9 Place the tops of the rolls back on top of the sandwich.
step 10
In a small bowl, mix together the Unsalted Butter (2 Tbsp), Kosher Salt (as needed), Dried Dill Weed (as needed), and Garlic Powder (as needed). Brush the butter mixture over the tops of the rolls.
step 10 In a small bowl, mix together the Unsalted Butter (2 Tbsp), Kosher Salt (as needed), Dried Dill Weed (as needed), and Garlic Powder (as needed). Brush the butter mixture over the tops of the rolls.
step 11
Bake the sandwiches for 12-15 minutes until the tops are browned and the cheese is melted.
step 11 Bake the sandwiches for 12-15 minutes until the tops are browned and the cheese is melted.
step 12
Cut the sandwiches up and serve warm.
step 12 Cut the sandwiches up and serve warm.
Tags
view more tags
Appetizers
Comfort Food
Lunch
Snack
Shellfish-Free
Kid-Friendly
Dinner
Pork
Game Day
Quick & Easy
Sandwiches & Wraps
0 Saved
top