Cooking Instructions
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Step 1
In a medium saucepan, add the
Water (2 cups)
,
Ranch Seasoning Powder Mix (1 packet)
,
Butter (1 Tbsp)
, and
Salt (1/4 tsp)
. Bring to a boil over medium-high heat.
Step 2
Add the
White Rice (1 cup)
and stir. Lower heat to a gentle simmer, cover, and cook for 15-20 minutes, or until the water is absorbed.
Step 3
Turn off the heat and add the
Cream Cheese (4 Tbsp)
. Stir to slightly combine then add a lid and let sit for 5 minutes.
Step 4
Stir in
Milk (1/4 cup)
and serve immediately.
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