5 INGREDIENTS • 4 STEPS • 3HRS 5MINS

5-Ingredient Frozen Yogurt Bark

Name: 5-Ingredient Frozen Yogurt Bark
Total time: PT11100.0S
Yield: 12
Ingredients: 16 ounce Strawberry Yogurt; 1 cup Frozen Mixed Berries; 1/2 cup Granola; 3 tablespoon Unsweetened Coconut Flakes; 1 tablespoon Assorted Nuts

Recipe

Make a healthy and yummy treat for the entire family using five simple ingredients. This no-bake dessert is a great way to satisfy your sweet cravings and get more vitamins and nutrients into your diet.

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Anthony Serrano

Hello, I'm Anthony. My specialties include Mexican and Italian cuisine as well as grilling & BBQ.

https://chefanthonyserrano.com/

Make a healthy and yummy treat for the entire family using five simple ingredients. This no-bake dessert is a great way to satisfy your sweet cravings and get more vitamins and nutrients into your diet.

3HRS 5MINS

Total Time

$0.23

Cost Per Serving

Ingredients

Servings

12

us / metric

1 lb

Strawberry Yogurt

1 cup

Frozen Mixed Berries

1/2 cup

Granola

3 Tbsp

Unsweetened Coconut Flakes

1 Tbsp

Crushed Assorted Nuts

Nutrition Per Serving

VIEW ALL

Calories

81

Fat

2.6 g

Protein

2.0 g

Carbs

12.7 g

Love This Recipe?

Add to plan

5-Ingredient Frozen Yogurt Bark

Save

Anthony Serrano

Hello, I'm Anthony. My specialties include Mexican and Italian cuisine as well as grilling & BBQ.

https://chefanthonyserrano.com/

Author's Notes

Store leftovers in a plastic storage bag in the freezer.

Cooking InstructionsHide images

step 1

Line the baking sheet with parchment paper. Scoop the Strawberry Yogurt (1 lb) onto the parchment paper. Use a spatula to spread the yogurt evenly over the parchment paper.

step 2

Spread the Frozen Mixed Berries (1 cup) over the yogurt. Top with Granola (1/2 cup), Assorted Nuts (1 Tbsp), and Unsweetened Coconut Flakes (3 Tbsp).

step 3

Place the cookie sheet in the freezer for 3 hours or until the yogurt bark is firm.

step 4

When the yogurt bark is firm, remove the parchment paper and cut or break it into pieces. Serve immediately.