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Tomato Pesto Salmon
Recipe

8 INGREDIENTS • 8 STEPS • 40MINS

Tomato Pesto Salmon

A quick and easy, oven-baked salmon recipe. Prep, refrigerate, and pop in the oven when ready for dinner!
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Belqui's Twist
I clearly love to cook but I am so much more than that. I am a wife, a mother of two, digital marketing executive and an Autism support coach. Yep! My hands are full!
https://www.belquistwist.com
A quick and easy, oven-baked salmon recipe. Prep, refrigerate, and pop in the oven when ready for dinner!
40MINS
Total Time
$1.60
Cost Per Serving
Ingredients
Servings
4
US / Metric
Cherry Tomato
2 cups
Cherry Tomatoes, halved
Olive Oil
1/4 cup
Salt
1 tsp
Basil Pesto
1/3 cup
Basil Pesto
I used Barilla Rustic Basil Pesto Sauce
Shredded Mozzarella Cheese
1 cup
Shredded Mozzarella Cheese
I used Sargento Shredded Mozzarella Natural Cheese, Traditional Cut
Fresh Basil
2 Tbsp
Chopped Fresh Basil
for garnish
optional
Nutrition Per Serving
VIEW ALL
Calories
338
Fat
27.1 g
Protein
15.0 g
Carbs
8.1 g
Add to plan
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Tomato Pesto Salmon
Save
author_avatar
Belqui's Twist
I clearly love to cook but I am so much more than that. I am a wife, a mother of two, digital marketing executive and an Autism support coach. Yep! My hands are full!
https://www.belquistwist.com
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
Add Olive Oil (1/4 cup), Salt (1 tsp), Ground Black Pepper (1/4 tsp), and Cherry Tomatoes (2 cups) to a bowl and mix well.
step 2 Add Olive Oil (1/4 cup), Salt (1 tsp), Ground Black Pepper (1/4 tsp), and Cherry Tomatoes (2 cups) to a bowl and mix well.
step 3
Place the tomatoes on a baking dish. Create an open space by pushing the tomatoes to the edges of the baking dish.
step 3 Place the tomatoes on a baking dish. Create an open space by pushing the tomatoes to the edges of the baking dish.
step 4
Place the Atlantic Salmon Fillet (1) in the open space.
step 4 Place the Atlantic Salmon Fillet (1) in the open space.
step 5
With a spoon, spread the Basil Pesto (1/3 cup) over the salmon.
step 5 With a spoon, spread the Basil Pesto (1/3 cup) over the salmon.
step 6
Top with Shredded Mozzarella Cheese (1 cup) and sprinkle Fresh Basil (2 Tbsp), if desired.
step 6 Top with Shredded Mozzarella Cheese (1 cup) and sprinkle Fresh Basil (2 Tbsp), if desired.
step 7
Bake for 30 minutes.
step 7 Bake for 30 minutes.
step 8
Serve with a side of your choice, such as Au Gratin Potatoes.
step 8 Serve with a side of your choice, such as Au Gratin Potatoes.
Tags
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American
Gluten-Free
Keto
Low-Carb
Shellfish-Free
Dinner
Quick & Easy
Salmon
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