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SideChef
Recipes
Loaded Pulled Pork Waffle Fries
Recipe

7 INGREDIENTS • 6 STEPS • 30MINS

Loaded Pulled Pork Waffle Fries

5.0
1 rating
Loaded Pulled Pork Waffle Fries are a delicious and easy appetizer to feed a crowd. These tasty fries are topped with succulent pulled pork, sharp zesty cheddar, cajun seasoning, and sweet and tangy BBQ sauce - perfect for satisfying even the heartiest of appetites! Plus, they're super fast and easy to make so that you can enjoy your party more.
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SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/
Loaded Pulled Pork Waffle Fries are a delicious and easy appetizer to feed a crowd. These tasty fries are topped with succulent pulled pork, sharp zesty cheddar, cajun seasoning, and sweet and tangy BBQ sauce - perfect for satisfying even the heartiest of appetites! Plus, they're super fast and easy to make so that you can enjoy your party more.
30MINS
Total Time
$3.77
Cost Per Serving
Ingredients
Servings
4
US / Metric
Pulled Pork
1 pckg
(16 oz)
Waffle Cut French Fries
1 bag
(24 oz)
Waffle Cut French Fries
Barbecue Sauce
1 cup
Barbecue Sauce
Shredded Sharp Cheddar Cheese
2 cups
Shredded Sharp Cheddar Cheese
Cajun Seasoning
2 Tbsp
Cajun Seasoning
Red Onion
1/4
Red Onion, chopped
for topping
optional
Scallion
2 stalks
Scallions, chopped
for topping
optional
Nutrition Per Serving
VIEW ALL
Calories
830
Fat
43.7 g
Protein
37.7 g
Carbs
71.4 g
Add to plan
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Loaded Pulled Pork Waffle Fries
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SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/

Author's Notes

Makes 4-6 servings.
Cooking InstructionsHide images
step 1
Preheat the oven to 450 degrees F (230 degrees C).
step 2
In a sheet pan, place Waffle Cut French Fries (1 bag) and season with Cajun Seasoning (2 Tbsp). Arrange in a single layer and bake in the preheated oven for 20 minutes, flip halfway or until the fries are golden and crispy.
step 3
Remove fries from the oven, add Pulled Pork (1 pckg), Barbecue Sauce (1 cup), and Shredded Sharp Cheddar Cheese (2 cups) and give a light mix.
step 4
Lower the oven to 375 degrees F (190 degrees C).
step 5
Place the fries back in the oven and continue to bake until the cheese is golden and melted about 3-5 minutes.
step 6
Top with Red Onion (1/4) and Scallions (2 stalks). Enjoy immediately!
step 6 Top with Red Onion (1/4) and Scallions (2 stalks). Enjoy immediately!
Tags
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Appetizers
American
Snack
Shellfish-Free
Pork
Game Day
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