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RECIPE
7 INGREDIENTS •6 STEPS •30min

Loaded Pulled Pork Waffle Fries

Loaded Pulled Pork Waffle Fries are a delicious and easy appetizer to feed a crowd. These tasty fries are topped with succulent pulled pork, sharp zesty cheddar, cajun seasoning, and sweet and tangy BBQ sauce - perfect for satisfying even the heartiest of appetites! Plus, they're super fast and easy to make so that you can enjoy your party more.
Loaded Pulled Pork Waffle Fries Recipe | SideChef
Loaded Pulled Pork Waffle Fries are a delicious and easy appetizer to feed a crowd. These tasty fries are topped with succulent pulled pork, sharp zesty cheddar, cajun seasoning, and sweet and tangy BBQ sauce - perfect for satisfying even the heartiest of appetites! Plus, they're super fast and easy to make so that you can enjoy your party more.
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SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/
30min
Total Time
20min
Active Time
$3.77
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 pckg
(16 oz)
Pulled Pork
1 bag
(24 oz)
Waffle Cut French Fries
1 cup
Barbecue Sauce
2 cups
Shredded Sharp Cheddar Cheese
2 Tbsp
Cajun Seasoning
1/4
Red Onion , chopped
for topping
(optional)
2 stalks
Scallions , chopped
for topping
(optional)
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Nutrition Per Serving

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CALORIES
830
FAT
43.7 g
PROTEIN
37.7 g
CARBS
71.4 g

Author's Notes

Makes 4-6 servings.

Cooking Instructions

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Step 1
Preheat the oven to 450 degrees F (230 degrees C).
Step 2
In a sheet pan, place Waffle Cut French Fries (1 bag) and season with Cajun Seasoning (2 Tbsp) . Arrange in a single layer and bake in the preheated oven for 20 minutes, flip halfway or until the fries are golden and crispy.
Step 3
Remove fries from the oven, add Pulled Pork (1 pckg) , Barbecue Sauce (1 cup) , and Shredded Sharp Cheddar Cheese (2 cups) and give a light mix.
Step 4
Lower the oven to 375 degrees F (190 degrees C).
Step 5
Place the fries back in the oven and continue to bake until the cheese is golden and melted about 3-5 minutes.
Step 6
Top with Red Onion (1/4) and Scallions (2 stalks) . Enjoy immediately!

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Nutrition Per Serving
Calories
830
% Daily Value*
Fat
43.7 g
56%
Saturated Fat
17.6 g
88%
Trans Fat
0.3 g
--
Cholesterol
121.7 mg
41%
Carbohydrates
71.4 g
26%
Fiber
4.9 g
18%
Sugars
25.5 g
--
Protein
37.7 g
75%
Sodium
3150.1 mg
137%
Vitamin D
--
--
Calcium
454.3 mg
35%
Iron
2.8 mg
16%
Potassium
700.7 mg
15%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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