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SideChef Everyday
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Our Creamy Penne with Ricotta and Tomato Sauce is an easy family dinner that packs a ton of flavor into one pot. The best part? It's ready in just 30 minutes. Not only does this meal come together quickly, but it also looks beautiful on a plate. It’s hard to believe such deliciousness came out of just one pot!
30MINS
Total Time
$5.87
Cost Per Serving
Ingredients
Servings
4
us / metric
![Penne Pasta](https://www.sidechef.com/ingredient/cb0b8353-b7ae-4301-81a5-5ee9c10125e4.jpeg?d=96x96)
10 oz
Penne Pasta
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
6 cups
Water
up to 8 cups
![Sun-Dried Tomatoes in Olive Oil](https://www.sidechef.com/ingredient/cd6e377b-2c76-432f-ad69-a8e29d1c7831.jpeg?d=96x96)
1 jar
(8.5 oz)
(8.5 oz)
Sun-Dried Tomatoes in Olive Oil
drained, chopped, and reserve 3 Tbsp of the oil
![Crushed Red Pepper Flakes](https://www.sidechef.com/ingredient/cde21900-6882-44fb-aa30-3bbbfb2031a8.jpeg?d=96x96)
1 Tbsp
Crushed Red Pepper Flakes
![Ricotta Cheese](https://www.sidechef.com/ingredient/46be2a77-7500-4503-b33e-bee0aeeb43f1.jpeg?d=96x96)
1 2/3 cups
Ricotta Cheese
Nutrition Per Serving
VIEW ALL
Calories
762
Fat
37.4 g
Protein
31.6 g
Carbs
74.8 g