Truffle Tagliolini in Black Garlic Sauce

Truffle Tagliolini in Black Garlic Sauce

7 INGREDIENTS • 6 STEPS • 15MINS

Truffle Tagliolini in Black Garlic Sauce

Recipe

4.0

1 rating

A simple pasta dish: truffle tagliolini dressed with a rich sauce made from black garlic and crispy bacon!

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Truffle Tagliolini in Black Garlic Sauce

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A simple pasta dish: truffle tagliolini dressed with a rich sauce made from black garlic and crispy bacon!

The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

15MINS

Total Time

$1.81

Cost Per Serving

Ingredients

Servings

2

us / metric

5.5 oz

7 oz

Truffle Tagliolini Pasta

3 heads

Black Garlic

1 Tbsp

Truffle Butter

2 Tbsp

Parmesan Cheese, grated

to taste

to taste

Sponsored

Simply Organic® Black Pepper

Nutrition Per Serving

VIEW ALL

Calories

903

Fat

41.1 g

Protein

46.0 g

Carbs

87.4 g

Love This Recipe?

Truffle Tagliolini in Black Garlic Sauce

Save

The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

Cooking Instructions

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step 1

Chop up the Smoked Bacon (5.5 oz).

step 1 Chop up the Smoked Bacon (5.5 oz).

step 2

Fry the bacon in a hot skillet. No need to add any oil, the fat from the meat will be enough. Set aside.

step 2 Fry the bacon in a hot skillet. No need to add any oil, the fat from the meat will be enough. Set aside.

step 3

Bring a pot of water to a boil and cook the Truffle Tagliolini Pasta (7 oz) based on package instructions. Reserve about 1/2 cup of the cooking water in a bowl.

step 4

Add the Black Garlic (3 heads) and some Salt (to taste) and Simply Organic® Black Pepper (to taste) to the bowl of pasta water and let stand for 10 minutes. Then use an immersion blender to purée into a sauce.

step 4 Add the Black Garlic (3 heads) and some Salt (to taste) and Simply Organic® Black Pepper (to taste) to the bowl of pasta water and let stand for 10 minutes. Then use an immersion blender to purée into a sauce.

step 5

Add the cooked tagliolini into the skillet with the fried bacon, then add the garlic sauce and Truffle Butter (1 Tbsp). Stir until all the ingredients are well combined.

step 6

Serve it up with a sprinkle of Parmesan Cheese (2 Tbsp). Enjoy!

step 6 Serve it up with a sprinkle of Parmesan Cheese (2 Tbsp). Enjoy!

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