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Scarlett Wang at SideChef
Hi, I'm Scarlett! I'm a recipe developer at SideChef with love for traditional and fusion foods.
https://www.sidechef.com/
Make Valentine's Day picture-perfect with this stunning, no-bake Black Forest Trifle. Luscious layers of chocolate and sweet cherries in a glass bowl make an impressive yet incredibly simple dessert. Treat your special someone to something they won't forget!
30MINS
Total Time
$2.66
Cost Per Serving
Ingredients
Servings
2
us / metric
![Sweet Cherry](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 cup
Sweet Cherry, deseeded, halved
plus more for garnish
![Cherry Jam](https://www.sidechef.com/ingredient/7e0ae75c-052a-4d8d-aaf0-6a37d3286910.jpeg?d=96x96)
4 Tbsp
Cherry Jam
![Espresso](https://www.sidechef.com/ingredient/79a9043c-2688-45a8-90b0-3ecf375f1b2a.jpeg?d=96x96)
4 Tbsp
Espresso
![Kirsch](https://www.sidechef.com/ingredient/d53283dd-b2fb-44f4-bbbc-a7b65d01355a.jpeg?d=96x96)
1 Tbsp
Kirsch
Nutrition Per Serving
VIEW ALL
Calories
950
Fat
63.6 g
Protein
7.2 g
Carbs
80.9 g