Recipe

4 INGREDIENTS • 5 STEPS • 3HRS

Chili Lime Smoked Wings

Name: Chili Lime Smoked Wings
Total time: PT10800.0S
Yield: 8
Ingredients: 14 Chicken Wing; as needed Chili Oil; to taste Chili Powder; to taste Lime

5

1 rating

Simple, delicious, smokey wings, great for any occasion!

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Chili Lime Smoked Wings

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Cooking with Jack

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Simple, delicious, smokey wings, great for any occasion!

3HRS

Total Time

$0.83

Cost Per Serving

Ingredients

Servings

8

US / Metric

14

Chicken Wings

as needed

Chili Oil

to taste

Chili Powder

to taste

Limes

Nutrition Per Serving

VIEW ALL

Calories

382

Fat

23.4 g

Protein

38.3 g

Carbs

4.2 g

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Chili Lime Smoked Wings

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Cooking InstructionsHide images

step 1

Prep your smoker for indirect cooking.

step 2

Rub Chicken Wings (14) with Chili Oil (as needed) and Chili Powder (to taste).

step 3

Place meat on the grill for indirect smoking at 250 degrees F (120 degrees C).

step 4

Once cooked through remove the wings from smoker onto a tray and squeeze Limes (to taste) juice over each wing individually.

step 5

Serve and enjoy!

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