RECIPE
4 INGREDIENTS4 STEPS5MIN

French 75

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BitterMeasures
The best cocktails, both classic and newly created, and a few fun non-alcoholic creations. Follow to learn how to make drinks!
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A classic champagne cocktail, this sweet but tart drink carries with it a history of decadent New York bars and fashionable patrons.

5MIN

Total Cooking Time

4

Ingredients
BitterMeasures
The best cocktails, both classic and newly created, and a few fun non-alcoholic creations. Follow to learn how to make drinks!
GO TO BLOG
Ingredients
US / METRIC
Servings:
1
Serves 1
0.5 fl oz
Simple Syrup
1 fl oz
to taste
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Directions

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Step 1
Juice the Lemon (1) to get 0.5 fluid ounce of lemon juice. Optain a lemon peel, with a sharp knife cut between the lemon peel and white membrane of the lemon, making sure you get as little of the white membrane as possible.
Step 2
Combine lemon juice, Simple Syrup (0.5 fl oz) , and Gin (1 fl oz) over ice in a shaker. Stir vigorously.
Step 3
Pour into champagne glass.
Step 4
Top with Champagne (to taste) and garnish with lemon peel.

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