10 INGREDIENTS • 4 STEPS • 5MINS

Bloody Mary

Name: Bloody Mary
Total time: PT300.0S
Yield: 1
Ingredients: 2 fluid ounce GREY GOOSE® Vodka; 3 fluid ounce Tomato Juice; 1 Lemon; 5 dash Worcestershire Sauce; 3 dash Hot Sauce; 1 pinch Fleur de Sel; 1 pinch Ground Black Pepper; 1 rib Celery; to taste Ground Black Pepper; 1 bunch Fresh Herbs

Recipe

5.0

1 rating

GREY GOOSE® Vodka combined with savory tomato juice and spices to create a spicy classic cocktail to enjoy at brunch.

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Bloody Mary

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GREY GOOSE® Vodka combined with savory tomato juice and spices to create a spicy classic cocktail to enjoy at brunch.

GREY GOOSE

Grey Goose is a vodka of unparalleled quality that’s made without compromise.

https://www.greygoose.com/

5MINS

Total Time

$11.21

Cost Per Serving

Ingredients

Servings

1

us / metric

2 fl oz

GREY GOOSE® Vodka

3 fl oz

Tomato Juice

1

Lemon, juiced

1 fl oz of juice needed

5 dashes

Worcestershire Sauce

3 dashes

Hot Sauce

1 pinch

Fleur de Sel

1 pinch

Ground Black Pepper

1 rib

Celery

to taste

Ground Black Pepper

1 bunch

Fresh Herbs

Nutrition Per Serving

VIEW ALL

Calories

192

Fat

0.5 g

Protein

3.0 g

Carbs

13.1 g

Love This Recipe?

Add to plan

Bloody Mary

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GREY GOOSE

Grey Goose is a vodka of unparalleled quality that’s made without compromise.

https://www.greygoose.com/

Cooking Instructions

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step 1

Build GREY GOOSE® Vodka (2 fl oz) and ice into a shaker tin.

step 2

Add Tomato Juice (3 fl oz), Lemon (1), Worcestershire Sauce (5 dashes), Hot Sauce (3 dashes), Fleur de Sel (1 pinch), and Ground Black Pepper (1 pinch).

step 3

Roll the cocktail by pouring it back and fourth between the shaker tins.

step 4

Strain into a highball glass and garnish with fresh cut Celery (1 rib), Ground Black Pepper (to taste), and sprigs of aromatic Fresh Herbs (1 bunch).

Bloody Mary

5.0

5MINS

$11.21

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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