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RECIPE
10 INGREDIENTS •4 STEPS •5min

Bloody Mary

5.0
1 Ratings
GREY GOOSE® Vodka combined with savory tomato juice and spices to create a spicy classic cocktail to enjoy at brunch.
Bloody Mary Recipe | SideChef
GREY GOOSE® Vodka combined with savory tomato juice and spices to create a spicy classic cocktail to enjoy at brunch.
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GREY GOOSE
Grey Goose is a vodka of unparalleled quality that’s made without compromise.
https://www.greygoose.com/
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GREY GOOSE
Grey Goose is a vodka of unparalleled quality that’s made without compromise.
https://www.greygoose.com/
5min
Total Time
$11.21
Cost Per Serving

Ingredients

Servings
1
US / METRIC
2 fl oz
GREY GOOSE® Vodka
3 fl oz
Tomato Juice
1
Lemon , juiced
1 fl oz of juice needed
5 dashes
Worcestershire Sauce
3 dashes
Hot Sauce
1 pinch
Fleur de Sel
1 pinch
Ground Black Pepper
1 rib
Celery
to taste
Ground Black Pepper
1 bunch
Fresh Herbs
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Nutrition Per Serving

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CALORIES
192
FAT
0.5 g
PROTEIN
3.0 g
CARBS
13.1 g

Cooking Instructions

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Step 1
Build GREY GOOSE® Vodka (2 fl oz) and ice into a shaker tin.
Step 2
Add Tomato Juice (3 fl oz) , Lemon (1) , Worcestershire Sauce (5 dashes) , Hot Sauce (3 dashes) , Fleur de Sel (1 pinch) , and Ground Black Pepper (1 pinch) .
Step 3
Roll the cocktail by pouring it back and fourth between the shaker tins.
Step 4
Strain into a highball glass and garnish with fresh cut Celery (1 rib) , Ground Black Pepper (to taste) , and sprigs of aromatic Fresh Herbs (1 bunch) .

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5.0
1 Ratings
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Nutrition Per Serving
Calories
192
% Daily Value*
Fat
0.5 g
1%
Saturated Fat
0.1 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
13.1 g
5%
Fiber
3.8 g
14%
Sugars
5.1 g
--
Protein
3.0 g
6%
Sodium
113.7 mg
5%
Vitamin D
--
--
Calcium
84.7 mg
7%
Iron
3.3 mg
18%
Potassium
425.5 mg
9%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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