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No-Bake Strawberry Swirl White Cheesecake
Recipe

10 INGREDIENTS • 8 STEPS • 22MINS

No-Bake Strawberry Swirl White Cheesecake

Enjoy a no-bake dessert with this strawberry swirl white cheesecake, where creamy cheesecake meets a tangy strawberry swirl for a hassle-free dessert.
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LA LECHERA®
The #1 Sweetened Condensed Milk in the world!
https://www.goodnes.com/la-lechera/
Enjoy a no-bake dessert with this strawberry swirl white cheesecake, where creamy cheesecake meets a tangy strawberry swirl for a hassle-free dessert.
22MINS
Total Time
$0.81
Cost Per Serving
Ingredients
Servings
16
us / metric
Sweetened Condensed Milk
1 can
(14 oz)
Sweetened Condensed Milk
or Lactose-Free Sweetened Condensed Milk
Maria Cookie
1 1/2 cups
Crushed Maria Cookies
or Graham Crackers
Unsalted Butter
3 Tbsp
Gelatin Powder
1 packet
(7 g)
Gelatin Powder
Water
4 Tbsp
Cold Water
Cream Cheese
2 pckg
(8 oz)
Cream Cheese, room temperature
Heavy Cream
3/4 cup
Heavy Cream
White Chocolate Chips
1/2 cup
White Chocolate Chips
Fresh Strawberry
3/4 cup
Sliced Fresh Strawberry, puréed
about 1/2 cup when puréed
Fresh Strawberry
to taste
Sliced Fresh Strawberries
for garnish
optional
Nutrition Per Serving
VIEW ALL
Calories
309
Fat
20.0 g
Protein
5.2 g
Carbs
27.6 g
Add to plan
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No-Bake Strawberry Swirl White Cheesecake
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LA LECHERA®
The #1 Sweetened Condensed Milk in the world!
https://www.goodnes.com/la-lechera/

Author's Notes

A 10-inch deep-dish pie plate can be used in place of a springform pan. Simply press the cookie mixture over the bottom and upside of the pie plate.
Cooking InstructionsHide images
step 1
Combine the crushed Maria Cookies (1 1/2 cups) and Unsalted Butter (3 Tbsp) in a medium bowl; stir well.
step 2
Press the cookie mixture onto the bottom of a 9-inch-round springform pan. Place in the freezer while you make the filling.
step 3
Sprinkle the Gelatin Powder (1 packet) over Water (4 Tbsp) in a small saucepan; let stand for 1 minute.
step 4
Stir over low heat until gelatin is completely dissolved. Remove from heat; let stand for 2 minutes.
step 5
Beat the Cream Cheese (2 pckg) and Sweetened Condensed Milk (1 can) in a large mixer bowl until smooth. Beat in the Heavy Cream (3/4 cup) until smooth.
step 6
Melt the White Chocolate Chips (1/2 cup) according to package directions; stir until smooth. Immediately beat into cream mixture along with the gelatin mixture until smooth.
step 7
Pour into the crust. Spoon Fresh Strawberry (3/4 cup) over the cheesecake, and with a knife or spoon, gently swirl through the cheesecake mixture to create marbling. Cover and refrigerate for several hours or overnight.
step 8
Top with Fresh Strawberries (to taste) before serving, if desired.
step 8 Top with Fresh Strawberries (to taste) before serving, if desired.
Tags
American
Shellfish-Free
No-Bake Dessert
Dessert
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