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SideChef
Recipes
Gluten-Free
Gelatin with Strawberries

6 INGREDIENTS • 5 STEPS • 20MINS

Gelatin with Strawberries

Recipe

5.0

1 rating
A magical dessert with the colorful touch of strawberries to fill your next gathering at home with joy.
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A magical dessert with the colorful touch of strawberries to fill your next gathering at home with joy.
author_avatar
LA LECHERA®
The #1 Sweetened Condensed Milk in the world!
https://www.goodnes.com/la-lechera/

20MINS

Total Time

$1.06

Cost Per Serving

Ingredients

Servings
10
us / metric
Sweetened Condensed Milk
1 can
(14 oz)
Sweetened Condensed Milk
Evaporated Milk
1 can
(12 fl oz)
Evaporated Milk
Water
1 cup
Water
Vanilla Extract
1 Tbsp
Vanilla Extract
Gelatin Powder
3 Tbsp
Gelatin Powder
dissolved in 1/4 cup warm water
Fresh Strawberry
2 cups
Diced Fresh Strawberries

Nutrition Per Serving

VIEW ALL
Calories
197
Fat
5.8 g
Protein
7.5 g
Carbs
28.1 g
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author_avatar
LA LECHERA®
The #1 Sweetened Condensed Milk in the world!
https://www.goodnes.com/la-lechera/

Author's Notes

To unmold the gelatin easily, soak it for a few minutes in warm water and lightly press the edges away from the side of the mold.

Cooking Instructions

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step 1
Heat the Evaporated Milk (1 can) and Water (1 cup) in a medium saucepan until boiling.
step 2
Remove from the heat, then add the Sweetened Condensed Milk (1 can) and Vanilla Extract (1 Tbsp). Mix well and set aside.
step 3
Add the Gelatin Powder (3 Tbsp) mixture; stir until the gelatin is dissolved.
step 4
Add the Fresh Strawberries (2 cups) and transfer the mixture to a round gelatin mold; refrigerate until set
step 5
Unmold and serve.
step 5 Unmold and serve.

Tags

Gluten-Free
Snack
Shellfish-Free
Kid-Friendly
Dessert
No-Bake Dessert
Latin American
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