5 INGREDIENTS • 4 STEPS • 1HR 15MINS

Chocolate Panna Cotta

Name: Chocolate Panna Cotta
Total time: PT4500.0S
Yield: 6
Ingredients: 3/4 cup Sweetened Condensed Milk; 1 teaspoon Gelatin Powder; 1/2 cup Water; 1 cup Semi-Sweet Chocolate Chips; 2 tablespoon Orange Liqueur

Recipe

An easy, yet delicious Chocolate Panna Cotta will become part of your regular dessert rotation.

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Chocolate Panna Cotta

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An easy, yet delicious Chocolate Panna Cotta will become part of your regular dessert rotation.

LA LECHERA®

The #1 Sweetened Condensed Milk in the world!

https://www.goodnes.com/la-lechera/

1HR 15MINS

Total Time

$0.47

Cost Per Serving

Ingredients

Servings

6

us / metric

3/4 cup

Sweetened Condensed Milk

1 tsp

Gelatin Powder

1/2 cup

Cold Water

1 cup

Semi-Sweet Chocolate Chips

6 oz

2 Tbsp

Orange Liqueur

or Almond Liqueur

Nutrition Per Serving

VIEW ALL

Calories

273

Fat

11.1 g

Protein

5.3 g

Carbs

43.4 g

Love This Recipe?

Add to plan

Chocolate Panna Cotta

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LA LECHERA®

The #1 Sweetened Condensed Milk in the world!

https://www.goodnes.com/la-lechera/

Cooking InstructionsHide images

step 1

Sprinkle the Gelatin Powder (1 tsp) over Water (1/2 cup) in a small, microwave-safe bowl. Let stand for 10 minutes to soften. Microwave on HIGH (100%) power for 1 minute or until dissolved.

step 2

Place the Semi-Sweet Chocolate Chips (1 cup) and Sweetened Condensed Milk (3/4 cup) in a medium, microwave-safe bowl. Microwave on HIGH (100%) power for 1 minute. Stir until the morsels are melted. Gradually stir in the gelatin mixture.

step 3

Stir in the Orange Liqueur (2 Tbsp). Pour into serving bowls. Refrigerate for about 1 hour or until firm.

step 4

Serve garnished with tangerines and berries.