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SideChef
Recipes
Rice Pudding
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Recipe

7 INGREDIENTS • 9 STEPS • 1HR 30MINS

Rice Pudding

5
1 rating
This is a typical dish from many countries, and always delicious. There are so many varieties of this dessert that depending on where you are in Spain, it is always going to be different but as you can imagine, my mother's is my absolute favourite.
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Spanish Recipes with Sofia
Hello, I'm Sofia! I want to share my culture and teach people that don't know how to cook and want to learn. I make easy Spanish recipes so everyone can join in and enjoy tasty and homemade food!
http://www.spanishrecipeswithsofia.com
This is a typical dish from many countries, and always delicious. There are so many varieties of this dessert that depending on where you are in Spain, it is always going to be different but as you can imagine, my mother's is my absolute favourite.
1HR 30MINS
Total Time
$0.73
Cost Per Serving
Ingredients
Servings
4
US / Metric
Milk
4 cups
Lemon
1
Lemon, peeled
Cinnamon Stick
1
Cinnamon Stick
Butter
1 Tbsp
Ground Cinnamon
to taste
Ground Cinnamon
Nutrition Per Serving
VIEW ALL
Calories
505
Fat
9.1 g
Protein
14.0 g
Carbs
95.7 g
Add to plan
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Rice Pudding
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author_avatar
Spanish Recipes with Sofia
Hello, I'm Sofia! I want to share my culture and teach people that don't know how to cook and want to learn. I make easy Spanish recipes so everyone can join in and enjoy tasty and homemade food!
http://www.spanishrecipeswithsofia.com
Cooking InstructionsHide images
step 1
Into a pot of boiling water, add Arborio Rice (3/4 cup). Cook for 5 minutes.
step 2
Drain the rice and rinse with water.
step 3
Into the pot, add Milk (4 cups), the skin of the Lemon (1) and the Cinnamon Stick (1). Cook until mixture begins to boil.
step 4
Remove the lemon skin and the cinnamon stick. Turn the temperature down to low-medium heat and add the rice in with the milk. Cook for 15 minutes, stirring continuously.
step 5
Add Granulated Sugar (1 cup) and Butter (1 Tbsp). Cook for 1 minute, stirring to combine.
step 6
Scoop rice pudding into bowls.
step 7
Sprinkle Ground Cinnamon (to taste) over top.
step 8
Place pudding in the fridge for 1-2 hours to chill.
step 8 Place pudding in the fridge for 1-2 hours to chill.
step 9
Serve and enjoy!
step 9 Serve and enjoy!
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Tags
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Gluten-Free
Shellfish-Free
Vegetarian
Dessert
Quick & Easy
Spanish
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