CaribbeanPot
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
Not only is this a delicious summertime treat, it's also a great dairy and egg-free way of making ice cream.
3HRS 15MINS
$1.11
Ingredients
Servings
6
3 cups
3/4 cup
1
1 pinch
2 cups
Coconut Milk
2 Tbsp
1 tsp
Nutrition Per Serving
VIEW ALL
Calories
309
Fat
17.1 g
Protein
2.3 g
Carbs
41.2 g
CaribbeanPot
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot